- Joined
- Feb 11, 2012
- Messages
- 1,397
You did not say your Hinderer was dull, if it is not sharp enough I would sharpen it at the same angle and see how it cuts. I know the Hinderers than I have seem thicker maybe for heavier use so I just sharpen them with my WE at the same angle and they seem to cut much better. Also if it is a spanto grind re profiling to a thinner edge changes the look of the knife at the junction at straight edge and where the Spanto edge meet.
If you decide to still thin out edge I agree with others no matter what sharpener you use practice on a cheaper knife or use someone here on BF, good luck.
If you decide to still thin out edge I agree with others no matter what sharpener you use practice on a cheaper knife or use someone here on BF, good luck.