- Joined
- Sep 21, 2010
- Messages
- 2,392
Hey Vince, thanks for the chance to snag any of your knives. You have always done good work with those kitchen knife blanks and I'd love to give one a spin. My trusty Vic/Forschner chef's knife is pretty heavily abused and it'd be nice to get some real quality pieces there in the kitchen. Thanks!
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