knife sharpener suggestion.

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Nov 28, 2008
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Fathers Day is coming and my kids want to know what i want.I am not that great at sharpening and i need to know what would best and easiest knife sharpening system for me to get?
 
+1 as they say on the Spyderco sharpmaker. About 20 strokes on each side and my knives come out hair popping sharp. I don't know how I went so long without one. Take a look they are very easy to operate as I am in the same boat as you with limited sharpening experience.
 
If sharpening to you is a maintenance thing, get the Sharpmaker. Simple and basically fool proof.

On the other hand, if you'd like to turn the task of sharpening into an art form, consider richardj's wheels, a 1X30 belt sander from Harbor Freight ($40) and some belts from Lee Valley. Having a good strop on hand is nice, too.
 
Sharpmaker +1.

IMO, the most versatile system outside of those paper wheels. Well, it's more portable then the paper wheels, so maybe it is more versatile then them. :)
 
Can you sharpen convex blades on a sharpmaker? Or will doing that reprofile them?
Sharpmaker doesn't does convex, and it doesn't really reprofile unless you want to spend ages stroking on the stone.

If you only require touchups then I would recommend the sharpmaker aswell.
 
Sharpmaker doesn't does convex, and it doesn't really reprofile unless you want to spend ages stroking on the stone.

If you only require touchups then I would recommend the sharpmaker aswell.

The Sharpmaker will reprofile if you get a set of the diamond stones. :thumbup:

Convex edges have to be done on something with a little give. Like a mousepad with sandpaper. You won't find a system that does convex edges unless you get an EdgePro Apex and minutely change the angle each time.
 
My experience is that, with some of the cheapo knives that I have tried to reprofile, the diamond stones were not enough.

I have found, however, that using binder clips to clip strips of 100 grit sandpaper and 150 grit emery cloth to the Sharpmaker stones worked well enough for reprofiling. Once I ground down the edges to a 30° angle, the Sharpmaker works great.

For convexing, use sandpaper on a mousepad.
 
It might just be me, but I prefer to convex on the sharpmaker. Just lowering the angle back toward the stones will round off the corners. As long as I don't go past vertical, I am ensured that the edge angle will be 30-degrees.

It takes a little bit of training, but you have an easy way to tell what is 15-degrees so rolling the blade back to a lower angle is simple. It's still easier and more repeatable than stones, or even mousepad-sandpaper (which will vary edge angle depending on pressure and blade angle).

Other angles are similarly easy. One third of the angle from the (vertical) blade to the 15-degree stones is 5-degrees. It is very easy (and accurate) to then eyeball if you want an angle greater or less than the supplied presets. I learned in diamond-grading that it is possible to train your eye as a protractor accurate to one degree. With the sharpmaker it is even easier to be accurate.
 
I'm probably in the same category as you. I tried the sharpmaker and it really didnt work for me, for the same reason -- problems keeping a consistent angle. Most of that is inexperience. I purchased japanese water benchstones primarily for scandi grind knives and was really impressed - the knife was sharper than anything else i ever had. I then tried a new case ( i hadnt screwed it up yet) and was suprised i could feel the edge and was able to keep a much more consistent angle. Alll this is getting to my next purchase is probably going to be an edgepro (apex ?) which will keep the angle consistant , at least on moderate sized blades. The apex is more expensive than the sharpmaker, but will be more accurate. Hope that helps.
 
+1 on the fastest way to a sharp edge. today i worked the burr up on 141 folders out of 241 total. i'll finish working up a burr on the remaining 100 and then start buffing the edge. i doubt any other method would be as fast.
 
I tried the sharpmaker and it really didnt work for me, for the same reason -- problems keeping a consistent angle.
I'm kind of surprised to hear of someone having that problem. One of the main advantages of the Sharpmaker™ is that its easier to maintain a consistent angle that when free handing with traditional flat stones.

I purchased Japanese water benchstones primarily for scandi grind knives and was really impressed - the knife was sharper than anything else i ever had.
A good set of Japanese water stones will put an amazing edge on a knife, but a set is generally more expensive that a Sharpmaker™, messier, requires more maintenance, and IMO requires significantly more skill to use.

IMO, if you are "in to" the process of sharpening your knives, a set of water stones are a great investment. If you are just a knife user who wants to put a good edge on your knives without too much trouble, I think the Sharpmaker™ is a much better choice.


YMMV of course. ;)
 
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