- Joined
- Apr 10, 2000
- Messages
- 3,794
Definitely not, guilty as charged, however I never claimed otherwise.Maybe you're not hip to the whole becker history
That is exactly what was in the post if you had followed the link(would be nice if you did, would've saved you some time too) in my post to which you are replying herebut Camillus used to manufacture both "carbon V" cold steel fixed blades and the becker line

I am really confused, even if I thought i understood after dl's post. Carbon V would be cold steel srk right? So, if we're talking older BK9s, then it's 0.265 vs. 0.1875, correct? If we're talking new gen, then it's 0.188 vs 0.1875, but then it's 0195 cro-van vs. carbon V.Ok .265 for the brute, who's got specs for the last generation, camillus manufactured carbon V? the spec listed around is 3/16, or .1875. The new beckers made by kabar, which are somewhat thinner, are listed at .188, the exact same thickness of stock.
Am I missing something here again?
In fact it's neither you listed, see below specs form knifetests.com.
How? Based on what you said above, it's either same steel(0170-6C), different thickness, or same thickness, different steel - 1095 CroVan, vs. Carbon V.So the SRK carbon V and camillus BK9 are the EXACT same thickness, same steel, same heat treat, same coating
Besides, how does your "whole 9 yards" include different blade length, width and consequently, tapering?
OMG! You know, thanks you and others from anti-noss company I had to visit knifetests.com 100x times more than I would otherwise.yet one is "rated" as being twice as tough?
For one, Becker is 9" blade, and SRK which I have owned for a while was 6" blade. Unless camillus or someone else made Noss version of 9" SRK that alone would account for the performance difference. Please note I am not trying to explain Noss' ratings. I am merely trying to find out, why do you personally expect two different knives to perform the same on several tests from Noss' arsenal?
So, one more visit to knifetests, and Becker specs as tested are listed there:
9" long blade, .210 thickness.
Yeah, and I beat you to acknowledging my mistake few timesMore eloquent posters beat me to the punch. In any case I hope this exposes some of the arbitrary nature of this rating system.

Also, it is more than obvious that testing he does is arbitrary, biased (as all individual tests are) and imprecise. And what is new in all that, and how or why is that a reason to bash and resort to personal insults of the tester the way it's done in this thread.
Who exactly here, can conduct purely unbiased, non arbitrary in nature(what's that anyway) and scientific test to satisfy all testing criteria, which for the knives simply do not exist...