Looking for a big, affordable fixed blade knife

Well to be honest I have zero d2 expericance, I do have a 1095 Rat though. Ive heard it said d2 has an edge more likely to chip when chopping, whereas 1095 is more likely to roll. Ive based my post solely on having read that.
 
HardTripper said:
Well to be honest I have zero d2 expericance, I do have a 1095 Rat though. Ive heard it said d2 has an edge more likely to chip when chopping, whereas 1095 is more likely to roll. Ive based my post solely on having read that.
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Most steel heads I've talked to would agree, d2 isn't a good steel for prying. As I understand it it is however an exceptionally tough steel just the same, while a Junglas might be able to bend to 90 degrees and pop back the D2 blade might not, but how often does a guy bend anything other than a machete anywhere near that far? D2 is traditionally used to punch, and shear other steels, has been since the 50s I think. That and its Kershaw, those guys from my experience nail their HTs.
 
EricV said:
Most steel heads I've talked to would agree, d2 isn't a good steel for prying. As I understand it it is however an exceptionally tough steel just the same, while a Junglas might be able to bend to 90 degrees and pop back the D2 blade might not, but how often does a guy bend anything other than a machete anywhere near that far? D2 is traditionally used to punch, and shear other steels, has been since the 50s I think. That and its Kershaw, those guys from my experience nail their HTs.
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I love you;)
 
HardTripper said:
I think its because D2 is the wrong choice for a big long chopper, IMO/YMMV:)
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While that may be true in general terms, I've heard a lot of people with first hand experience with the Outcast and have read of no problems with edge chipping. I think the Outcast may be one of those cases where the design of the edge and/or the heat treat have overcome the normal problems of the blade material.
 
I'd say Kabar or Ontario. My Kabar Bowie is really nice, and has some hard use to it. I think they have a cutlas and kukri version. Around 75.00.
 
GingivitisKahn said:
If you want one that's a couple of bucks (literally) more that's a much better chopper (and still great at all the stuff a 7 incher would be) - you want a Becker BK-9.

Hint: get the BK-9, you'll be glad you did. :D
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+1 on the BK-9

Try $70.62 with free shipping - It's an Amazin' deal (or should I say Amazon).
 
EricV said:
Kershaw Outcast.

10 inches of D2 steel, and a comfy grip, good sheath, with Kershaw's great customer service if you need it.

OUTCAST.bmp


I'm still always shocked this knife doesn't get more mention, its a steal for what it is. You can find them for as little as 60 bucks.
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Just a heads up:
http://www.youtube.com/watch?v=tbLaCE7R_kE
 
Vanguard41xx said:
I'd say Kabar or Ontario. My Kabar Bowie is really nice, and has some hard use to it. I think they have a cutlas and kukri version. Around 75.00.
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:thumbup: I have a kabar black fighter and it's a good blade. I think it has an 8" or 8.5" blade so it's a bit smaller than the bowie.
 
A cold steel G.I. Tanto is a knife you can beat on all day for $35. Over 7 inch as well.
 
Best chopping knife in the 7" range I've ever handled it the Kabar JAB Potbelly. It is a beast. One of my favorite blades by far. 1/4" thick 1095 CroVan dreaminess. :thumbup::D

Other ones I'd consider are the Kabar Cutlass, Kukri, and Heavy Bowie. I've got a Cutlass and it feels fabulous, but I haven't tried it out on anything yet.

The Becker BK9 is also a superb choice. :thumbup:
 
Futz Brown said:
Hi, first post. I'm looking for a big fixed blade chopper in the 50-70 dollar range. Something in the 7 inch blade or more region. I've been thinking about the ontario SP-10 marine raider, but I want to know if there are other options. This is something I plan to really beat up and chop up all kinds of wood and the like, so it doesn't have to be pretty. Thanks.
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the good old Ka-Bar USMC fits all your criteria.
 
Dude, if your looking for quality and a good price point, you can't go wrong with Condor. My family has been using them for generations.

And I don't mean buying a new blade every now and then, I mean the same machete's being passed down for 20+ years.
 
Another vote for the Condor Kumunga. Great piece of work--I love mine!

Most folks I know who have used the Kershaw Outcast for extended periods will tell you it's a blister machine, and I have yet to see one where the grind at the tip wasn't 90 degrees wide and in need of severe thinning. Just as a note. :)
 
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