I was just thinking about knives as usual
and a question popped into my head. Now im a bit new to "higher" end knives and customs hence my name on here. We all know heat treatment can really make or break a knife quite literally sometimes. What makers out there are not just following the guidelines given by the manufacturer and doing a great job on their ht? What steel or steels are they using and are they heat treating in house or sending them out? I apreciate any enlightenment in advance