OFF TOPIC- On Your Snark, Get Set, GO

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The Murph knife is finally seeing some use, in the kitchen...

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Buying that bottle of daves insanity might just be the stupidest thing iv done in a while.
 
Hey Murph that's not how Ethan showed us how to cut a onion! Lol! Good to see the steel gettin some use!
 
I bought a bottle of Daves' Insanity Sauce once -- sure, it was hot and all, but it tasted nasty and ruined the food i added it to.
The Original Juan "Da' Bomb" salsa, OTOH -- that's tasty stuff and will light your world on fire. twice.
 
I agree the flavor sucks. Its making my jaw hurt real bad though. Not the hottest crap i had but damn it has a kick to it.

EDIT: it feels like I poured a bottle of orajel in my mouth. Im gonna be in some real pain in a few hours. If you know what I mean.
 
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I bought a bottle of Daves' Insanity Sauce once -- sure, it was hot and all, but it tasted nasty and ruined the food i added it to.
The Original Juan "Da' Bomb" salsa, OTOH -- that's tasty stuff and will light your world on fire. twice.

I agree the flavor sucks. Its making my jaw hurt real bad though. Not the hottest crap i had but damn it has a kick to it.

"rasta fire" (aka Inner Beauty clone) is a lovely sauce. not very hot, but lots of flavor. Jamaican Mustard really.

this other stuff, who's name i forget is also a Jamaican style sauce, pretty hot, but has FLAVORS... oh yeah, Pain Is Good Batch #114 Jamaican...

a lot of the other stuff is garbage. no flavor. just burn. like that parrot pepper stuff. or worse, ghost peppers. man, that was HOT. i suffered. for days. my ancestors knew i'd eaten it. clean me out GOOD. killed parasites. i found that marble i ate when i was eight years old. damn. not worth it...

then there's Cock Sauce, by which i mean Sriracha. good stuff. Chinese Ketchup :)

plus several flavors of actual mustards, whole seed, or otherwise, horseradishes, and mmmm...
 
"rasta fire" (aka Inner Beauty clone) is a lovely sauce. not very hot, but lots of flavor. Jamaican Mustard really.

this other stuff, who's name i forget is also a Jamaican style sauce, pretty hot, but has FLAVORS... oh yeah, Pain Is Good Batch #114 Jamaican...

a lot of the other stuff is garbage. no flavor. just burn. like that parrot pepper stuff. or worse, ghost peppers. man, that was HOT. i suffered. for days. my ancestors knew i'd eaten it. clean me out GOOD. killed parasites. i found that marble i ate when i was eight years old. damn. not worth it...

then there's Cock Sauce, by which i mean Sriracha. good stuff. Chinese Ketchup :)

plus several flavors of actual mustards, whole seed, or otherwise, horseradishes, and mmmm...

If you can find it pick some of this stuff up. Its REALLY good and mmmmm horseradishes.

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Buying that bottle of daves insanity might just be the stupidest thing iv done in a while.

My old roommate pretty much does shots of that stuff. It takes their hottest one (the final solution, I think it's called) to satisfy his crave for hotness.

I'll have to look into some of those others. If it's not at least 1.5 million scoville units though, it just won't do.
 
small start, from a little inspiration from Warrior...
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decided to paint my bench with some epoxy I had left over from a job, will apply another coat tomorrow morning.
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For all you folks Who Kayak, what the good online forum to get myself up to speed?
 
paddling.net has a lot of info. As far as forums, I used to hang out on two kayak fishing tournaments--one of which is now defunct.
 
Beautiful ride into work this morning. In the low 60's with a big ol red sun comming up the horizon. It's gonna be a good day!
Balding
 
Bladite said:
then there's Cock Sauce, by which i mean Sriracha. good stuff. Chinese Ketchup

Vietnamese, I think. (tho the guy is a Californian-American, IIRC)

small start, from a little inspiration from Warrior...

awesome.
I started cleaning up post-shop-move piles last night too. too much stuff!
 
awesome.
I started cleaning up post-shop-move piles last night too. too much stuff!

cool, funny thing it doesn't seem like a lot until you start doing it... I have a lot of odds and ends and just plain stuff everywhere that kinda overwhelms... I'm going to try to create a system of sorts, maybe even have sandpaper bins, pre-cut my pins you know just have a place for stuff instead of just a big pile in one area that I would just shove aside to complete the next task:D

now off to put another coat of paint on the bench before I head out for the day...
 
The Murph knife is finally seeing some use, in the kitchen...

2012-07-29_20-38-23_683.jpg


2012-07-29_20-41-41_413.jpg

Looks good, Murph! I keep thinking the next custom I get needs to have tubes for all the pin locations. You're just confirming that for me!
 
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