Picture Thread

[mrn8]

Had this EDC on my belt tonight while getting some much needed trigger time.

 

[jefroman]

 

[jefroman]

Bill Siegle

Does this knife have a model name? Picked it up in a trade, love it so far.

 

[Bill Siegle]

No official title on that one. Just a simple generic bushcraft knife

 

[other memory]

Spotted in CO on the way to OR.

 

[Bill Siegle]

 

[Pàdruig]

View attachment 2950464

I like that one on the left, Bill. I may have missed it if you talked about it somewhere else, but tell me more?

 

[Bill Siegle]

It’s a new Bowie design that popped into my head last weekend It has a neat false edge too. Natural canvas Micarta over 1/4in 5160. I’ve also ground it a little thinner than usual (for me) to get a bit more slice out of it. Still plenty tough though for all the stuff a Bowie should cover

 

[Pàdruig]

It’s a new Bowie design that popped into my head last weekend It has a neat false edge too. Natural canvas Micarta over 1/4in 5160. I’ve also ground it a little thinner than usual (for me) to get a bit more slice out of it. Still plenty tough though for all the stuff a Bowie should cover

I want one. When you're done playing with that one and/or want to make another one, I'm in.

 

[Private Klink]

That IS a great looking Bowie !

 

[got2hav1]

Picked up this EDC/XL off another forum. My first Siegle knife. I like it a lot! Certainly heavy duty work and love the design.

 

[Pàdruig]

 

[Hammer67]

 

[Leviathan Arms]

Touching up the edges on a few of my users (Bill’s knives #2 and #5 from the left for those that cannot distinguish due to my sub par picturing skills).

 

[1066vik]

Back in May, I got to spend a weekend out in the wilds of Western Montana with Bill, Padruaig, & a dozen other good folks, soaking up the hospitality of E.Becker.
I was able to trade into the smaller, green handled camp knife from one of the other guys there while his wife wasn't looking, then traded Bill for the bottom one - with the caveat that it was going on a side quest to Pa to be used in a knife makers review article that should be coming out soon.

I got it yesterday and used it to dice up an onion and some garden fresh hot peppers for breakfast this morning.