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The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details: https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is$300$250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Pictures of Knives in Wood!
- Thread starter Tetsujin 140.6
- Start date
Tetsujin 140.6
Gold Member
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- Jan 4, 2011
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Lots of apples pealed and eaten today!
- Joined
- Apr 15, 2012
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It's a Winkler. "Unhappy" because of the severe stress induced into the blade.
RLB0414
Gold Member
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- Apr 1, 2014
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Awesome looking country.
The hawk looks extremely useful
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- May 13, 2007
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ChazzyP
Platinum Member
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- Dec 27, 2014
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So, I've been working backwards through my Imgur files for this thread, starting at the point in late August when I stopped using that photo sharing service to get better clarity and color in the pics I post here at BF. As I've gone along with that, I've ben struck by how my usual daily carry and use has largely centered around a couple dozen or so pieces, despite having so many more knives. I've also noticed how many of my older pics are of poor composition and/or resolution, making it harder the further I went back to find candidates to post both for quality as well as of different knives. A number of the latest pieces posted are no longer in my possession as well, having been sold off some time ago.
Anyway, as I've now reached the end of my Imgur files for candidates, I'm now starting at that August date and will move forward, posting directly from my computer. Think I'll just go with one pic a day now too....
Anyway, as I've now reached the end of my Imgur files for candidates, I'm now starting at that August date and will move forward, posting directly from my computer. Think I'll just go with one pic a day now too....
Nothing special except the bfk Ontario.
Left to right I guess, Raider SP-10, is pretty cool.
That brass knuckle blade was the first purchase I made on eBay 21 years ago, I think I've made a few hot dogs sticks. Now that I've handled decent knives I realize this thing is absolute garbage.
The green handle was $12cad (on sale, regular is $16.99 lol) and it's quite decent especially for that sale price.
Then we have a knock off Buck which doesn't hold an edge without even using it.
The word handle was part of a multi tool kit and send to be quite decent with edge retention, I did have a guy convert it from a gut hook to a clip point.
The Huntshield is my kids first knife, just thought I would include it.
Then we have a custom knife I won at a silent auction years ago, no idea about it but again edge retention is not so great.
Fancy dragon handle was $10 at some gas station in Kansas many moons ago. It's straight garbage.
Mossy oak is my stay at camper light duty knife.
And the green Cabela's is my EDC for work. Decent little thing.
Not sure why I keep the garbage knives around, maybe reminders as to what to start away from?
Left to right I guess, Raider SP-10, is pretty cool.
That brass knuckle blade was the first purchase I made on eBay 21 years ago, I think I've made a few hot dogs sticks. Now that I've handled decent knives I realize this thing is absolute garbage.
The green handle was $12cad (on sale, regular is $16.99 lol) and it's quite decent especially for that sale price.
Then we have a knock off Buck which doesn't hold an edge without even using it.
The word handle was part of a multi tool kit and send to be quite decent with edge retention, I did have a guy convert it from a gut hook to a clip point.
The Huntshield is my kids first knife, just thought I would include it.
Then we have a custom knife I won at a silent auction years ago, no idea about it but again edge retention is not so great.
Fancy dragon handle was $10 at some gas station in Kansas many moons ago. It's straight garbage.
Mossy oak is my stay at camper light duty knife.
And the green Cabela's is my EDC for work. Decent little thing.
Not sure why I keep the garbage knives around, maybe reminders as to what to start away from?
