The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Obscure Spydercos are my jam, bravo!
Oh really?Obscure Spydercos are my jam, bravo!
I see a liner lock and full serrations, so it must be Spyderco... But there's no hole. Well color me confused, what is it?Oh really?Old pic, but it was taken at work
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It was a trick...they're BOTH Spydercos...the Solo and the Ramco/Laguiole, look em up for some interesting oddball Spydie history.I see a liner lock and full serrations, so it must be Spyderco... But there's no hole. Well color me confused, what is it?
You being the local Inkosi expert, do you prefer a tanto or Insingo blade? I'm torn between the two, although I haven't had a tanto CRK yet.
If I had to pick one and only one I’d go with insingo. Don’t get much belly with a tanto. I can make it just fine all day with my uses with a tanto and really don’t have a problem with them at all. Insingo would be a better all arounder. I find myself wishing I had my insingo when certain tasks come up. Never really run into a situation where I wish I had a tanto. They take a little getting used to, or they did for me anyway. They do certain things very well and certain things not so well. Food prep being one, say trying to dice up jalapeños. I may end up carrying it all week. I do think they look pretty mean thoYou being the local Inkosi expert, do you prefer a tanto or Insingo blade? I'm torn between the two, although I haven't had a tanto CRK yet.