If I may add my 2 Canadian cents, I think part of the reason it may seem that buyers of RAT knives tend to like plain edge knives over serrated ones is they are drawn to the robustness of the RAT products and the suitability of those robust products, generally speaking, to things like batonning.
And SE knives, as has already been pointed out below, tend to be not as well suited to batonning.
Having said this, I know this SE versus PE debate has been held before in the WSS board. There is no ultimate answer.
And SE knives, as has already been pointed out below, tend to be not as well suited to batonning.
Having said this, I know this SE versus PE debate has been held before in the WSS board. There is no ultimate answer.