Random pics from the hog hunt

Gossman Knives said:
I promise I'll put more pics up. Back to work and family has got me busy.
I do want to say if you're a diehard carbon steel fan, think about the CPM stainless steels. That UNK could have easily skinned 2 or 3, maybe more hogs before resharpening. It was still just as sharp as when I started.
Scott
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That is really interesting. What hardness do you get out of it?
 
Congrats and thanks for the pics!! That set-up looks oh so familiar... I shot and skinned my first hog this year. No hunting by hand or w/dogs... but I know what it takes to skin a big pig! Glad to hear the UNK did the job and then some.
 
Hey Redsnake, I was pleasantly suprised that it wasn't as difficult to skin as I've been told. Maybe it was the knife that made it easy. :D Really not much harder then a big deer. There was definately more cutting envolved then with a deer. I think that thick layer of fat makes it hard to roll the hide down.
Scott
 
Let's just say I am a die hard fan of Scott's A2 but after seeing the CPM 154 on Scott's UNK my next order will be one of the CPM steels
 
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