Mistwalker
Gold Member
- Joined
- Dec 22, 2007
- Messages
- 19,034
When I can swing it I'd really like to pick up one of these.
Brian, that black Ash on the one your playing with looks great!
I've liked it since I saw it, I loved the lines day one, though I did not at first recognize part of the reason I was drawn to it. I didn't recognize that until I started using it to slice meats. One of the influences in my childhood was the story of Grizzly Adams. The knife he carried in the show was what looked like some of the butcher knives my dad used. I liked the simplicity of it, but not really the ergonomics. So I bought one of the short Old Hickory butcher knives at the co-op, whittled and sanded the handle to more of an oval cross section, took a hacksaw to the swell of the front of the blade to make it more pointy...though my swedging job wasn't all that great, and made a sheath for it from part of a goat hide I had cured. I carried it a lot for about a year. Salted pork and cured pork belly was something I took on all my camping trips, to make grease to fry other foods in also, or make gravy with. The Rapscallion has a similar outline, and all of the good aspects of that knife, but greatly improved and infinitely sexier, yet still simple in nature and as functional as it is sexy to me.
It's an intriguing model. I go back and forth over trying to pick one up. I really like the looks of the Forager though now that I have looked at pics of it for a while. That one looks like it would be fun to swing around.
Yea, the Forager is really fun too.
Yes, I really love the Forager model, but at its size, I wouldn't get to carry one of those as often as I can carry the Rapscallion. I love the whole line of similar models, but the Rapscallion and the Protagonist are my favorites.
