The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
New Pig Hunter said:all bull aside.....
on the positive side:
1) it's a SOG.
2) it's not a whirly kinda thingie that'll poke & cut ya if yer not careful.
3) it takes a great razory-sharp edge.
4) it's long enough to make a superb Prime Rib slicer.
5) it's short enough to make an eye-catching dinner knife (i.e., Tactical Tableware).
now, on the negative side:
a) it won't sharpen itself.
b) it'll slice ya up really good (er, bad) if yer not careful.
b) uh, please gimme some more time, I'll think of something else....
Cheers,
Carl
p.s. ya can't go wrong.
SIRGALANT said:why , does it rust? or do you mean thats all he left out?
nutz_about_knives said:Well I'm from Singapore, and some of those who are in Asia say that the AUS8 steel rusts in the equatorial climate if you do not maintain it frequently.
But most importantly, don't let the negative comments get to you, or you'll never end up buying a knife! (Haven't found a perfect knife yet).
Go for it! :thumbup: