Sharpening at Gun & Knife Show... What Should I Charge? Opinions wanted...

I don't get how people scratch knives up while sharpening. That's just sloppy and ugly. I never scratch a knife. Only the edge should ever touch the stone/wheel/belt. There's no need to rub the side of the blade on the stone! And IF I scratched a knife, I would buff it out.

I also have to figure out denominations for change... how many ones, fives, tens, twenties I'll need. I think I could potentially make $60/hour at the most... and I don't have any kind of credit card capability.
 
Just an idea...

Maybe you could have a few sets of identical blades (like 2 traditionals, 2 modern folders and 2 fixed blades) and beat the edges up pretty well. Then sharpen one of each pair the same way you'll sharpen potential customers' knives. That way they can walk up to your table and see how sharp and what their edge will look like. If I saw a pair of Buck 110's, one with a rough edge and the other with a nice even razor sharp mirror polished edge on it I wouldn't hesitate to give you 5min with my Sebenza for $5.
 
I don't get how people scratch knives up while sharpening. That's just sloppy and ugly. I never scratch a knife. Only the edge should ever touch the stone/wheel/belt. There's no need to rub the side of the blade on the stone! And IF I scratched a knife, I would buff it out.

I also have to figure out denominations for change... how many ones, fives, tens, twenties I'll need. I think I could potentially make $60/hour at the most... and I don't have any kind of credit card capability.
One thing that's always worked well for me- dollar coins. You'll be that guy giving out change in dollar coins. I would plan in atlease $100 in one's (coins or bills) to start off, maybe another $100 of 5's and some 10's, I suspect you'll mostly be paid in ones and fives.
 
Reading CK's post gave me an idea. Do you have Paypal? If so it would be an easy way for someone to pay via their phone if they don't have cash on them. I for one would be comfortable paying that way. (I normally don't carry cash)
 
also put out some knifes that you want to sell too.

... and don't forget to have a nice sign

knifes_zps56547915.jpg
 
I don't get how people scratch knives up while sharpening. That's just sloppy and ugly. I never scratch a knife. Only the edge should ever touch the stone/wheel/belt. There's no need to rub the side of the blade on the stone! And IF I scratched a knife, I would buff it out.

I also have to figure out denominations for change... how many ones, fives, tens, twenties I'll need. I think I could potentially make $60/hour at the most... and I don't have any kind of credit card capability.

Have a smartphone w/ data plan?

You can use a square reader to swipe customer credit cards and get payments transferred straight to your bank account for a pretty low fee.

Paypal also has a credit card reader for smart phones.

The fees are worth it to open your business to many more people. Not everyone may have cash in pocket, but nearly everyone nowadays carries a credit or debit card around with them, and seeing signage that VISA/Mastercard is accepted will bring in business that otherwise would just walk by you without a second glance.
 
With the setup you are describing and assuming you have the skills to put an excellent edge on a blade, then $5.00 is CHEAP in my opinion and a VERY good value. If I could see some of your work and confirm your ability, I would gladly hand over a couple of Sebenzas for you to sharpen!

Locally, there are 3 "professional" knife sharpeners that I know of. Here are my experiences:

1. I took a small traditional to this gentlemen who has a sign in his yard that he is a "professional" sharpener. He was 108 years old so I assumed he had been around the block and knew what he was doing. He was very close by and easy to drive to so I thought I would give him a shot. He butchered all 3 edges on my traditional. It was a cheap one so I didn't care all that much. That one was FREE and I feel ripped off. Lesson learned.

2. Another local gentleman offers to put a perfect convex/mirror edge on my Sebenza, all by freehand on stones. I haven't used his services because he wants to charge $25.00. Seems stiff.

3. Another local sharpener is a fairly well known and sometimes controversial knifemaker/craftsman/sharpener. He has been in business for years and seems like he would provide some excellent service. He is a 30 minute drive downtown, so it is a decent commitment to take a knife to him. I was EXPLICIT in my request to him. I told him I have 2 Sebenzas--one small 21 Insingo and one very precious and near-mint small Reg. I told him I wanted perfect bevels, convex edge, mirror polish finish. I asked if he could do this. He said "absolutely, no problem." So, I take both knives downtown and hand over the small 21 Insingo. He goes to work on the belt grinder at a very low grit. He then takes it to a buffer wheel. He shaves some arm hair and hands it back. I inspect it and find UNEVEN BEVELS, GRITTY COARSE FINISH, SCRATCHES ALL OVER THE SHOULDERS OF THE BEVEL, AND A V GRIND!! I am in obvious dismay and he says "it's sharp, right?" and asks for my precious small Reg. Needless to say I ran for the door. He charged me $10 bucks.

Bottom Line: Do good work and $5 is a screaming deal sir.
 
i charge $1. an inch for a v edge and $2. an inch for a convex edge but i have guys telling me i need to charge more. when i used to sharpen by hand i charged more but since it only takes me a few seconds, i figure what i charge is fair.

cereal killer, you're not far from me. you'll have to come over and check out what i can do. send me an email with your number and i'll give you a call. rje196021@gmail.com

how would you like to get orders like this every week? http://www.bladeforums.com/forums/showthread.php?t=651061
 
Last edited:
Have a smartphone w/ data plan?

You can use a square reader to swipe customer credit cards and get payments transferred straight to your bank account for a pretty low fee.

Paypal also has a credit card reader for smart phones.

The fees are worth it to open your business to many more people. Not everyone may have cash in pocket, but nearly everyone nowadays carries a credit or debit card around with them, and seeing signage that VISA/Mastercard is accepted will bring in business that otherwise would just walk by you without a second glance.

forget that. at the local gun and knife shows here they bring in a portable ATM so they can hit that to get money.
 
Well, here's how it went down:

I charged $1 per inch, $2 per inch for serrated. Business was slow last night (from 5 til 9... only did $50 or so) and busy busy busy today (from 9 til 5 did $200, maybe more, not sure). Most of my business I drummed up by asking passersby "What kind of knife are you carrying today?" or something like that. Then I asked to see it and test the edge on a piece of 20# printer paper. Most wanted me to sharpen for them. Once I got started sharpening, then people would stand and watch and a little line would form. No one has ever seen a rig like mine, and people are curious. I didn't get to go to the bathroom all day, and barely had time to eat the pb&j sandwiches I made for work grub. I made sure not to drink anything except some tiny sips of water so I could stay at the helm.

Anyway it was steady. I didn't make as much money as I thought I would, but still made some money. But I think some guy might have snagged a little from my cash drawer while I was sharpening... some dude with cerebral palsy (or pretending) that went behind my station and was fumbling around over there while I was sharpening his knife... after I sharpened it he paid me and then asked me to help him and give him money... I gave him the $2 back and said consider his knife sharpened for free but he wanted more. After he went away I counted the till and it seemed short... I don't know... can't remember what time it was and business was so fast it was a blur. Oh well who knows. But at the end of the day, whether he had robbed me a little or not, I had $200 more than I started with, so I at least made that much for the day (and did about $50 on Friday night, which covered the cost of the booth rental).

I used some of the suggestions you guys gave me... I had a little display set up with paper and a knife and a sign "How sharp is your knife?" and a couple of signs explaining prices. I also had on the sign "Band-aids for $1" and people got a kick out of that. I checked the edges before and after by slicing the paper, and that seemed to work well for people. Most people thanked me, several people gave me $ tips, and almost everyone said, "Whoa" or "Dang" when I got done with their knife. One of the other dealers is trying to setup another gun&knife show in a nearby town and told me he wants me to come be a part of it; I thought that was nice (I repaired and sharpened an old Case hunting knife for him).

I tried to time my setup and shoot for 1 minute per inch of blade, but I was a bit slower than that on a lot of them. If it was a thin blade of medium steel or didn't need a whole lot of work, no problem. But quite a few knives were extra hard or needed a lot of steel removed, and it took more time than I wanted. I suppose I could speed up my stones a little... right now they're probably around 100 to 120 rpms. I don't want to sling water, though.

Sharpened a lot of knives today though. Mostly Kershaw, Gerber, and older Case knives. The Kershaw and Gerber knives I know are from the Walmart crowd most likely. The older Case knives (the ones that are black, handmedowns and gifts from dad and gramps) a lot of them had HARD steel, not all, but quite a few were HARD and took a long time to grind down. Did some Bucks and a few Benchmades. Nothing else really stands out as being "a lot" of them. A Cold Steel or two, a couple Kabars, some S&W, one JA Henckels Chef's Knife (nice blade on that one, good steel I think). Did one Kershaw S30V Blur with a request for a convex edge; that was nice knife I thought, too. Did a handful of Bokers last night, but none today.

All in all I had a lot of fun, made a little money, met a lot of people, made a few business contacts, and my wife had a pot roast waiting for me when I got home.

But after sharpening around 100 knives, my left index finger has informed me I need a different way to check for the burr.
DSC03361.jpg
[/url][/IMG]
DSC03362.jpg
[/url][/IMG]
DSC03363.jpg
[/url][/IMG]
DSC03364.jpg
[/url][/IMG]
DSC03365.jpg
[/url][/IMG]
 
Sounds like a blast. Next time bring a friend to hang out and make sure no one messes with the till.
 
Back
Top