- Joined
- Jan 22, 2011
- Messages
- 3,193
I've been thinking about this a lot lately. Personally, I don't like blades that are so smooth that they free drop, which I think puts me in the minority. I really like a knife blade to move when I move it and stay put when I don't.
I feel like there's a difference between being smooth and being...I'm not sure how to put it. Free of resistance?
For example, my pm2 free drops with zero play and great lock up. That's one level of smoothness. However, my slysz bowie is craaazy smooth, but it doesn't free drop when I move the lock bar over.
Anyone know what I'm talking about? I guess I'm less of a knife flicker and that I more enjoy the smooth, slow and intentional opening methods.
I'm not really sure if I'm making sense...just my two cents!
I was going to make a post just like this. A blade can be "fast" but not smooth. I think most people refer to a knife being "smooth" when really it's just fast (or what ever term). I think smoothness is the actual feel of the detent or other parts that touch and move, riding on the blade. My Seb 25 is very smooth but not very "fast".
I usually test true smoothness by seeing how fluidly and slowly I can open/close the blade with out it being "jumpy" or feeling a noticeable difference as the blade travels. Pushing on the blade closer to the pivot makes it even harder for a knife to travel fluidly so I try to make the blade the smallest lever possible to really test. Almost any knife can be pushed fluidly closed by pushing near the tip.
My smoothest: Slysz Bowie!