The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Toughness is more important than many seem to realize .performance is being left on the table
Toughness is more important than many seem to realize .
In real life use, toughness may save your blade from serious damage or destruction .
Extreme edge retention / hardness will only reduce frequency of sharpening , at best . Overrated IMO .
I had one Ruike in 14c28n, that I paid around $30 for. That thing was incredible especially in that price range.The Ruike folders in 14c28n are advertised at 58-60 rockwell, and are great performers in my experience. Excellent value as well
Setting the bar at 60 hardness seems a bit arbitrary; I'd be surprised if you were dissappointed in how they perform based on what you thought was too soft.
If I were you, I would find a design you liked in one of the steels mentioned and I think there would be a very good chance you will be happy with it.
Everyone here has been very helpful in the past, so I thought I would try again.
I have been searching for a new EDC. I have carried a Benchmade in N690 for many years. It has a partially serrated edge, which has suited my needs. However, my job/needs/wants have changed and I no longer want the serrations.
Most of you are far more knowledgeable than I, but my experience is that I prefer a blade thats easier to touch up.
I have a fillet knife with a very fine blade/edge made out of spring steel temperd hard and its a dream. It holds its edge well enough (way better than most), doesn't chip on bone and strops back easily. This experience combine with reading on knifesteelnerds has made me really want to try a folder in tough steel thats ground fine with a rockwell over 60. Something in the Abe-l family or another carbon steel (5160 or maybe 52100).
I'm seeing knives in 14c28n that are cheap and knives in Nitro-v that are several hundred, but not as many in the middle. I dont want to spend any more than I have to, but I dont want to deal with quality control issues. I know that finding a production knife over 60 hrc is a tall order...but...suggestions?
I prefer a 3"ish lock blade and I would love to try a flipper, but I'm open to any suggestions.
Thanks!
I have a Chinese flipper that was in a trade bundle I don't use. It's not a spectacular knife but it is 14c28n. Ruike something or other, I'm too lazy to look up the model number right now. 3.5" blade, big handle that is a bit blocky.
Free if you want it, just email me at the address in my sig. It's not exactly what you're looking for but it ticks a few boxes, will help you get a feel for what you like and don't like, and it gets it out of my knife storage area.
They look nice! Humm...They would be more tempting with a high flat grind...
They look nice! Humm...They would be more tempting with a high flat grind...
Check out Manly knives. I have their Wasp in 12C27, around 60 HRC, holds a fantastic edge and easy to touch up. They offer a variety of models and steel choices for very reasonable prices.
Your right, I just think 14c28n with a harder than "average" heat treat might be a better performer for my taste than some of the newer powder steels.Setting the bar at 60 hardness seems a bit arbitrary