- Joined
- Dec 21, 2002
- Messages
- 2,993
It's funny how the term "hard use" is applied here(the forums). I've been in the armed services. served around the world and used folding knives on occasion... hard. Now, not. I don't think the average joe here uses any knife "hard". Maybe to field dress a deer, which I've done with a large as well as a small Sebenza. I've seen vids where guy are chopping though cardboard and crap just to see what it will do. That's fine. My point? Any chore you can give your Ti-Lok will not be a problem. I think it is a "hard use knife", though in the domestic capacity. Use it as you will, it won't fail. Guess I would be more worried about gumming it up with food or whatnot. Cleaning might be a bitch.