The great bk2 challenge is on!!!

I had fully intended to participate tonight. But a bunch of freaking olives with freaking pits.

Son of a!

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I'll go shopping and try again.

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Beckerhead #42
 
Everybody try it and post your slice count. If you don't have any olives, drop by Pizza Hut and borrow a couple. Tell 'em what it's for. They will totally understand.
 
If I chop down a Russian Olive tree that grew on the edge of the pasture, will that count for something?
 
Aparently, I am not worthy. :rolleyes:

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EDIT: So now i am eating the olives & having some Capt. Morgans, to drown my sorrows ! LOL :D
 
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TwinStick said:
Aparently, I am not worthy. :rolleyes:


EDIT: So now i am eating the olives & having some Capt. Morgans, to drown my sorrows ! LOL :D
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Chin up man. I'm proud of you for posting and you did one hell of a job getting that pimento sliced. I got my ass blistered right off the bat on slice count. I'm blaming mine on olive failure caused by being in the fridge too long resulting in "shrinkage".
 
tradewater said:
Chin up man. I'm proud of you for posting and you did one hell of a job getting that pimento sliced. I got my ass blistered right off the bat on slice count. I'm blaming mine on olive failure caused by being in the fridge too long resulting in "shrinkage".
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LOL :D Funny you mention that. My olives were "soft" & not firm at all. I can't help but think that if it was "hard", at least a few more slices would have been had ! LOL :D
 
Great challenge. Funniest i have seen. I prefer anchovy or cheese olive.But pimento ones are colorful
 
Well i'ts been well over a week now...

Can I officially declare myself and my BK 2 "The SHARPEST BK 2 on the forum" ?? :cool:

Or shall I go as far as to say i'ts the sharpest in the world?? :rolleyes:
 
Let's hold off on that for while. Rumor has it that someone has in fact broken the "30" barrier. Yes...I know, it sounds incredible, but I have personally seen this person slice 27. You'll see it on nightly news when it happens.
 
tradewater said:
Let's hold off on that for while. Rumor has it that someone has in fact broken the "30" barrier. Yes...I know, it sounds incredible, but I have personally seen this person slice 27. You'll see it on nightly news when it happens.
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...blah blahh... :jerkit:

If you can't take it that the newbie from overseas smashed all competition... Just say it, I can take it....:cool:

(With this cocky reply I hope that the slicing will start up again...... I'm sure you can do better, come on, this is a fun contest!!)
 
Any more entries? This contest is about to close so sharpen up those deuces and grab an olive Thursday.
 
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