00ChevyScott
Basic Member
- Joined
- Dec 3, 2010
- Messages
- 2,678
Any news on what's new from zt ( hints please ) ;-)
There is news, just nothing we can talk about...
The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Any news on what's new from zt ( hints please ) ;-)
There is news, just nothing we can talk about...
There is news, just nothing we can talk about...
Both will be new patterns (One in-house, one collaboration) and never used steel (that I know of).
Now that you mention it, that SG2 was tricky, tricky.
Thanks for the info Tony, its made me do some more research into samurai sword construction.
So as far as I can tell the hamon line is just what it looks like where the harder and softer steel meet, so the yellowsh line on the SG2 JYD is a hamon line of sorts. I don't think its glue. I think the lamination process is very similar to how they made/make samurai swords, like pattern welding; welding different layers of steel together. I know with swords the polished by hand with small stones and maybe etched on the bevel to show the hamon line, kinda like Kershaw does to create more of a contrast with the composite blades.
I remember Thomas saying on here that the SG2 was tricky tricky, so I think maybe that was a reason to graduate to the composite blade method to create the same result with a cheaper and easier process, having a hard edge and a softer more rust resistant spine. The copper brazing line imitates the hamon line. Basically updated mass produced modern day samurai sword tech.
Just a little correction/clarification. I read that clay was used more on the spine to slow the quenching process, keeping the steel softer. The edge steel had little or no clay applied before the tempering and quenching processes for quick contraction, creating a hard but brittle high carbon edge steel. I have seen video that explains how the curve of the blade has to do with the way they quench the final layered blade, edge first, they do it over and over to slowly create the radius.
Here's a pic of my hamon line, that's part of its soul right? Mine looks kinda yellow, whereas the composite brazing is copper colored.
This knife it's a great slicer. I can't tell if the SG2 or the deep hollow grind has the most to do with how great it cuts with light pressure.
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To answer the OP, Carpenter's Micro-Melt Maxamet... RC 68-69![]()