- Joined
- Jan 16, 2005
- Messages
- 2,500
I wish more companies did a black jigged bone. Not very common at all. It turned out nice. I will say that I think you had a bit of luck on your side. Dunking the whole knife with thin bone scales is perilous. I ruined a Case Barlow with the exact same process. It warped the scales and they pulled away from the liners. Maybe I did something wrong but it was enough to shy me away from trying it again!