So, I've got a little update for this thread that I would like to share...
The content of this post was originally planned to be posted as an April Fools Day Joke in a separate thread titled; "Rothco Ramster Torture Test" but as time went on it got a little more serious so I decided to simply update this existing thread.
I had always planned on doing a real, honest to goodness Torture Test on the Rothco Ramster, but unfortunately it just never happened because I lacked the necessary time/resources to do it the way that I wanted to.
However, about a month ago I started using the Rothco Ramster to cut up some Cardboard Boxes which had piled up on my front porch because I was storing them in case the power ever went out during the Winter and I needed to start a fire for warmth. As I was doing it, I got a funny idea to turn it into a Joke Thread and call it a Torture Test in which I would jest that it counted as such because cutting boxes was "exceeding the design limitations" of the knife because it is never specified by the manufacturer as suited for slicing through boxes.
Anyway, as the days went by, I really got into it, had the blade sharpened up by my brother, (who also fixed the uneven grind for me despite the fact that I didn't ask him to) kept slicing up boxes, then eventually got the idea to slice up some limes with it and leave the juice on the blade to test it's corrosion resistance. I actually did this for a couple of weeks, slicing up limes for drinks, letting the juice stay on the blade, I even tried leaving slices of lime on the blade overnight to see if it would patina or anything. (Yeah, it's supposed to be Stainless Steel, but why not put it to the test?)
Ultimately, the blade didn't really patina or rust, so it would appear to be legitimately Stainless Steel. However, I was curious about the handle too, so I removed some of the paint and then left slices of lime on the section of handle I had stripped overnight. By morning, the stripped portion of the handle had a bit of surface rust on some of the rougher spots, but I wasn't sure if that truly indicated that it wasn't Stainless Steel because admittedly I didn't leave much time between stripping the paint off and applying the lime slices, so I wondered if it might simply be due to the handle having insufficient time to form a passive layer of oxidized chromium/nickel to prevent corrosion. However, upon to mentioning it to my brother later on in the day, he mentioned trying to Cold Blue it to see what would happen. I don't own any Cold Bluing formula because most of my firearms are Stainless Steel or otherwise have some other form of finish. But he ended up grabbing a Cold Bluing Pen and we went over the stripped spot. Once all was said and done, the spot did blue, sort of... It actually kind of turned black with some rainbow colors mixed in like motor oil, dunno what that means exactly, but I'm going to presume that means that the handle is not Stainless Steel, because folks always say that Stainless Steel cannot be blued, but then again I've never really tried bluing Stainless Steel, so I really don't know what the result would be.
Anyway here is what the Rothco Ramster looked like in the end...
Nothing too spectacular, but you can see where the handle was stripped and blued.
In the future, I would like to do some actual hard use testing on it, but I'm not sure when I'll have the necessary time to do so.