Horsewright
Knifemaker / Craftsman / Service Provider
- Joined
- Oct 4, 2011
- Messages
- 13,311
Good deal, nice write up.
The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
I believe that is correct. That's the way I've always read it.--KVThe way I understand it is:
Knives with no bolsters= shadow
Knives with one bolster= barehead
Good to know. I haven't tried any of the Taylor brand old timer stuff. Didnt know if they were any good. I do have a buck Stockman 371 and the steel seemed soft but for around the house it did good. Fit and finish is good though other than a chip out of the bone around a pin.TrapperMike
They seem pretty decent to me. However I do touch up the edge daily on any knife I use during the day. I purposely was hard on an Taylor brand Old Timer hawkbill for a couple weeks. I used it to cut old carpet out one day which is pretty hard on the edge due to things like embedded sand and stuff. At the end of that particular experiment it wasn't "hair popping" sharp by no means, but it still had a decent usable edge.
The spey is good for (besides castrating) cutting a hole in the cap of a cigar and for spreading peanut butter or mustard.Nice thread. Do you use the spey much?
Any remodel task this blade is good at?
Speys are different, just curious. Thanks.
I don't smoke but I have used it for peanut butter dutyThe spey is good for (besides castrating) cutting a hole in the cap of a cigar and for spreading peanut butter or mustard.![]()
I also recently used it to dig some dirt out of a flower holder (metal tube in the ground) at a cemetery. We went to spread the ashes of our Italian Greyhound over my father-in-law's grave--the dog was his before--and put some flowers in my mother-in-law's grave. Would never do that with my clip blade.I don't smoke but I have used it for peanut butter duty![]()
The way I understand it is:
Knives with no bolsters= shadow
Knives with one bolster= barehead
Those are pretty much my favorite patterns too, along with the lambsfoot and the Spanish knives of Albaceta, and the laguioules and puukkos and bowies....what have I gotten into?!?Prester John
Sorry to hear of the loss of your dog, I think its very touching and appropriate that he shares his resting place with his old friend.
I like the long relatively narrow blades on a full size trapper. They lend themselves to a variety of tasks. Since I've gotten back into traditionals it has become a favorite. Its in my top 5 : sodbuster,trapper,barlow,scout,large frame lockback I.e. 110 or LB7 .I should say top 6 as like the stockman almost equal to a scout
Post of the week right thereif I think hard about it I probably could have 7 or 8 knives in my "top 5"![]()