Larrin
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- Joined
- Jan 17, 2004
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- 5,088
Which of the equations use blade thickness instead of edge thickness?Not much, but you can think of this analysis as solely pertaining to the edge if you want.
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Which of the equations use blade thickness instead of edge thickness?Not much, but you can think of this analysis as solely pertaining to the edge if you want.
Oh, none of them. The assumption is that blade thickness will be changed proportionally with edge thickness so that we don't have to worry about the complexities of the blade possibly affecting the toughness of the edge.Which of the equations use blade thickness instead of edge thickness?
I was mostly ignoring it, but my mind tends to wander to math problems in the shower, so you can consider this work the accumulation of a month's worth of shower thoughts. Several dead ends this week and finally a breakthrough yesterday when I found the correct set of assumptions for the model to work.The fact that you took my wry comment to heart is both impressive and bewildering. Hopefully it will prove useful for all the time and effort invested.
Blade thickness is just the standard meaning, for example a PM2's blade thickness is 3.7 mm at the thickest part.
Bevel thickness is the same thing but along the profile of the bevel, so it's the base of an isosceles triangle.
If you reduced the thickness of C proportionally throughout the blade you would get B. Did that explain it?
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I realize that this may be dumb but it is stuck in my head lately. Where would obsidian be on the chart, assuming it was knapped by someone reasonably skilled? I have an idea but nothing to prove it or back it up.
More or less what I am thinking as well. I have knapped obsidian (or attempted to) and my hands had tiny cuts i could not really feel when they happened.Edge retention would be high, toughness would be ridiculously low, I think. That would be my guess. Way sharper than any steel but like glass in toughness.
Not really, I'm talking about the thickness along the entire profile of the bevel, including the edge. These numbers are comparisons between knives that have the same bevel heights but different edge angles. Bevel thickness is determined by those two numbers. So the same edge angle will produce the same bevel properties. If we only really care about toughness at the edge, then these results should be applicable to any knife, at least in relative terms. But it's not saying two knives with different BTEs but the same edge angle will behave the same. You have to compare like to like.The bevel thickness you speak of is what most call Behind the edge(BTE) measurement. The reality is that just putting a XX degree edge on a knife doesn't make it equal to the other knife if it has the same XX degree edge. Equal BTE certainly bring the edges closer to being equal,
If you had data on the steel it's made from you could plug it into the model and it would tell you how to change the dps to reach the properties you want.So what is the calculated DPS of this knife and how does this flat ground profile with that measure edge fit into your picture?
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Individual shards and small sections of an obsidian knife can be sharp but the overall blades are generally less sharp than a well sharpened steel knife. Toughness is of course terrible.I realize that this may be dumb but it is stuck in my head lately. Where would obsidian be on the chart, assuming it was knapped by someone reasonably skilled? I have an idea but nothing to prove it or back it up.
If you had data on the steel it's made from you could plug it into the model and it would tell you how to change the dps to reach the properties you want.
That's why I said "if" you had data, but I don't understand what you're asking. You could put in the hardness and edge angle of your knife to predict what the toughness and edge retention would be. Then if you wanted more edge retention or toughness you would put in the number you want and it would give you a new dps you could change the knife to.That's presuming that data is available for the steel. So if the knife above was made from 3V, what number would you get.
That's why I said "if" you had data, but I don't understand what you're asking. You could put in the hardness and edge angle of your knife to predict what the toughness and edge retention would be. Then if you wanted more edge retention or toughness you would put in the number you want and it would give you a new dps you could change the knife to.
All of Larrin's data at 15 dps (if there are 3 or more data points for the same steel then you can input 2 of them and predict the others) and the data he used for his analysis of edge retention at different edge angles, which I think is a mix of his own tests and data he got from corporate testing.How much empirical data did you use creating this formula to test that it works.
what do you mean you DON'T use trigonometry to figure out bevel angle!??!Whatever happened to just sitting in your easy chair and sharpening your knife? (Asking for a friend.)
No one said there'd be math.![]()
Shhhh!!!! Don't out me in front of the kids!!!what do you mean you DON'T use trigonometry to figure out bevel angle!??!
ZDP-189 has very low toughness, try the same with high hardness 15V or Z-Max and I doubt you would get the same result.heres a visual of high hardness steel and its downside. ZDP-189 @ 67.2 HRC
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As Synov said that is that steel. All steels have a point where hardness reduces toughness. Some have two peaks. Its not as simple as a bell curve sometimesheres a visual of high hardness steel and its downside. ZDP-189 @ 67.2 HRC
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There are many experimental reports on the effect of thickness on impact toughness. None of them say it is proportional to thickness cubed.All of Larrin's data at 15 dps (if there are 3 or more data points for the same steel then you can input 2 of them and predict the others) and the data he used for his analysis of edge retention at different edge angles, which I think is a mix of his own tests and data he got from corporate testing.
The only thing that isn't based on empirical data is the assumption that toughness is proportional to the cube of thickness, which I think is a rather uncontroversial assumption and probably more accurate than the empirically-based correlation of edge retention to edge angle.