Wanted: A TRUE cutlery supersteel

You and a ton of people both brother.:D
There's like a whole industry and market dedicated to finding the same thing.:p

If you can hunt down and slay Wolverine, and find a grinder tough enough, his bones should give you the blade you're looking for.

A light saber would be more practical though. You just can't beat those sleek OTFs
 
On a serious note I wonder if there are any alloys that are not iron based that would work better that we just haven't discovered yet? Iron itself is nothing special and is not that hard without carbon and quenching, and I feel like we've come pretty close to the limit of what steel can do.
There are a couple others that have been used in the past, like Stellite/Talonite, cemented tungsten carbide, titanium, Nitinol 60/SM-100. None so far have been major game changers. Maybe we will find something in the future. It is hard to beat steel though.
 
David Boye has been using cobalt for decades and that makes a good knife.
 
Hmm.....

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How about a blade made out of adamantium that has been forged in the heart of a dying star?
Just kidding!!! It would be quite an accomplishment to develop a blade with the characteristics you listed though.
 
Radium knife vs enriched Uranium knive vs Plutonium knife.

Those would contain some power :D
 
I'm not addressing kitchen knife cutlery steel because there is no reason to. I'm addressing what features make a good kitchen knife. Here it is. It is a professional's knife used in commercial kitchens. That's not me though. My home kitchen does have has a complete set of these Victorinox Fibrox knives and we are very happy with them. Just my two cents so take it with a grain of salt, no need for bashing.

 
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