JDX, I understand where you were coming from:thumbup:
As someone else said, China-made knives have come a long way in 2016...I couldn't agree more! In recent times, I personally had a hard time coming to terms with the fact that China could make a quality knife. It wasn't a racial thing, it was a historical thing. China has
historically put out cheap and low-quality knives, and that is a fact.
Things have changed though, and so should your collection. Add a few Kizers and Reates to your shelf, and you'll know that knives can be produced at a higher standard without an expensive brand name