I have been a fan of many of the import knives as well as those made here in the US. When it comes to the best "bang for the buck" the knives made in china such as the RR's are centaintly near the top of the list. Fit and finish are quite good on the majority I have seen. I remember a time not that long ago when people thought if it was marked "made in Japan" it was junk and in many cases it was. Now people claim they are of the highest quality and the price of many Japanese knives reflect that. As a country develops it manufacturing and industrial capabilities there is normally an increase in the quality of goods it makes as well and this is very true of Chinese made knives.
Of course just like in the US there are different levels of quality and yes, RR are on the lower end but
for the money they are great quality for the money they cost. The ones I have hold an edge well, sharpen easily, blades stay tight on them, I just don't have a problem with them. The Colts I have from China are a step up from the RR and do run about double the price. I have put my Colt Split Spring in the hands of quite a few people and the are amazed to learn it came from China. Grinds are very even, the look is old school with great swedges, the bone quality is excellent, and F&F is as good as Case. You have to remember the Chinese have been a knife culture for a very, very long time...much longer than the US has even existed.
Then you can move up the quality ladder even further and look at the offerings from AG Russell that are coming out of China. My reviews of his Texas Ranger knives are on this forum and I have no doubt if he had had those knives made in the US out of the same quality materials and made to the same level of quality they would cost 5 times as much easily.
One last word here. When I buy I knife made in China I know I am helping a Chinese worker fill his families rice bowl. I also know that the importer here in the US makes money, the distributor makes money, the dealer makes money, the feds make money off import duty...everyone along the line gets their rice bowl filled. And I get a good quality knife at a very fair price.
I like my Case knives, my US made Schrades, and Ka-Bars, my US made customs...I have far more of those than I do imports but I do care about value for the dollar as well.