North61 said:
Thousand + years of design and heritage means that these designs are very evolved. This is unlike North America where the desire for newness and innovation has resulted in lots of designs that look cool but it's hard to figure out what they are for.
The bowie pattern is fairly new, but long knives for use on woods and brush are very old, parangs, goloks, bolos, etc.. Valiant has literally hundreds of different designs. The khukri is newer (but still far older than the bowie) the stamped machete is also fiarly new, but both are use based designs, the machete is basically just a long Mora.
To my way of thinking they are almost universally too thick and too expensive.
There are lots of very thin long blades, the really thin ones, 1/16" are mainly for grasses. The thicker ones have the stock to keep them fluid in chopping, otherwise they would bind more readily, it is also needed for the weight necessary to get power on the swing. The cost depends on what you are buying exactly, the Village khukuris from HI can be very inexpensive, Valiant also offers basic models for very low prices, you can also find piles of traditional parangs and such on ebay for very low prices.
With the Mora I can quickly bend and cut the 1-2" saplings for shelter building, cut a set of wooden wedges off a 10" Spruce firelog and then start a crack. 5 minutes of baton work and I have 6 chunks of usable and dry fire wood. The Camp Tramp will do the above about 10% faster. It will also rough and shape wood a bit faster.
The Camp Tramp will do all of that a lot more than 10% faster, it is many to one, you don't need to bend and slice the saplings you just chop them off, you don't need to cut or shape wedges, you just drive the knife right through the wood, the chopping ability to shape is also way faster than carving off stock, it is *many* to one, not just a small percentage.
On one of Mear's videos a native takes a very long blade and quickly roughs out a paddle and then finish shapes it, usually done by using the blades as draw knives. Mear's also chops his paddle to shape and just finishes with a small hook knife. Few wood working shops would do any rough shaping with a small knife, it is almost always a small chopping tool followed by a drawknife.
Generally for carpentry you would use a small axe over a parang because you have no need for the length so it just gets in the way, outside though the length has its advantage trimming brush. Carpentry axes are also fairly niche shaped, generally with extreme curvatures, not something you would actually take to fell a tree or cut through a stick.
However it would be very poor at the fine work which the Mora excells...like filliting a fish, making hanging sicks for the fire or trap parts or carving a spoon.
There is nothing stopping you from applying the same edge angle to the Camp Tramp that exists on the Mora, it will then have a thinner edge at the same angle due to the primary grind and actually out cut the Mora on a lot of materials. Just consider how far up on the grind you need to go on blades with full primary grinds before you actually hit the edge thickness on the Mora's.
Longer blades have issues with woodworking, they are generally too wide for making curves and trying to carve a hollow is very difficult because working with the point is so far infront of the handle. I have been lately moving towards a hook knife and a large chopping tool for outside as I generally don't tend to take out the smaller blades aside from comparison work, but a hook knife would be preferred in a lot of shaping and carving.
I have heard it said that a small knife can't do the task of a big knife where a big knife can do the job of a little one.
You can do anything with any knife, or without one, some tasks are just easier with different knives. Note there are lots of knives vastly thinner and more acute than single grind scandinavian blades. I have many which by comparison Mora's are extremely thick in comparison, far more so than the Camp Tramp is over a Mora.
They can do all the work you noted with the Mora and they will radically out cut it, sharpen far faster and stay sharp for far much longer. The advantage of a thicker blade like a Mora is that it can take more lateral or twisting forces around the blade and edge which makes it a more efficient cutting tool in some situations. This is the same arguement of course for any increased thickness.
-Cliff