What the heck is this category?

Imagine if you will;

There you are slicing and dicing some veggies for a quick stir fry, and all of a sudden Chinese paratroopers start landing in the back yard...

 

Vegetables can be badder than you think :
My first question when I am considering a knife is . . . can this be used in kitchen combat . . . does it have what it takes.

[video=youtube;txfdGlxEsG8]https://www.youtube.com/watch?v=txfdGlxEsG8[/video]

You have all seen my cinnamon roll post battle photos. Yup. I ALWAYS have the Holdout I on me in the kitchen.

Look at that merciless snarling maw ! ! ! !





Be afraid, be VERY afraid.

 

Probably called tactical so that it comes up on internet searches using "tactical knife". It's all about sales, ya know.

I think if enemy paratroopers landed in my back yard, I would be just dead regardless of what knife I had. They'd look at it and read "Made in China" and leave it behind looking for a US made knife.

 

What about this bad boy

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