What "Traditional Knife" are ya totin' today?

[quattromori]

Alex,
that's quite the typical picture of Sardinians migrating to NYC
I'm at home now, but I will carry my Oeser tonight when I go out for dinner (I need to take more pics though)

Fausto

 

[Hammer67]

 

[Gevonovich]

 

[Mr Rick]

Canal Street Cutlery: 4" Serpentine Stockman

 

[Pjake]

Finally off on a Saturday! Totin the Pony

Peter

 

[pistonsandgears]

 

[roninelh]

You guys are killin me with these charlows!

This one for me today..

 

[larson1122]

#15 Boy's knife today:

 

[sturzi]

#76 Outlaw. The traditional Sunday Butterzopf came fresh out of the oven, just making sure it is edible

 

[gunstockjack]

 

[Modoc ED]

 

[burnside]

 

[burnside]

Stunning photo, and great score! I'd really like to get my hands on one of those beauties someday. Thanks for sharing :thumbup:

 

[ddml]

pre-1965 Case XX
sheepsfoot, clip, pen

 

[clutchcarter]

It's no wonder that when one of these comes up for sale in the exchange it's gone in a few minutes! Would you just look at it!?

 

[clutchcarter]

One of my very favorites today.

 

[burnside]

I love the looks of the J Oeser knives. Yours looks great! What kind of steel is the blade?

 

[wouldestous]

aitor castor pequena at top of photo

 

[tonystl]

GEC 23 in primitive bone. Love that long vein.

 

[clutchcarter]

I love the looks of the J Oeser knives. Yours looks great! What kind of steel is the blade?

Thanks, it's 01, sharpens great!