The BladeForums.com 2024 Traditional Knife is available! Price is $250 ea (shipped within CONUS).
Order here: https://www.bladeforums.com/help/2024-traditional/
When we travel through Georgia or South Carolina we see signs for boiled peanuts all over. I’ll have to finally stop and try some, they sound delicious.When we used to visit family in North Carolina, some of them farmers, they used to boil peanuts. Pretty good as boiled - tasty when sprinkled with salt. My Dad would always take a few pounds home with us when we left.
Boiled peanuts are a southern delicacy that people either love or hate. They’re a bit mushy, but delicious when fresh and made properly. The ones boiled with Cajun spices are awesome!! As a transplanted northerner, I love ‘em!!!When we travel through Georgia or South Carolina we see signs for boiled peanuts all over. I’ll have to finally stop and try some, they sound delicious.
Sounds good to me.Boiled peanuts are a southern delicacy that people either love or hate. They’re a bit mushy, but delicious when fresh and made properly. The ones boiled with Cajun spices are awesome!! As a transplanted northerner, I love ‘em!!!
By chance is the Camillus the one with ""U.S.A." stamped on the shield?the Camillus did 95% of the work.
Bob, I'm always so stunned when you post your checkered white bone knives that I think this is the first time I realized you have more than one of them - sensational!!Switching to a wharnie today.View attachment 2973272
Kurt, you certainly have a gallery of grand good-lookers!
Notable pairs of knives, Pat (newish pair), Steve (oldish pair), and Jer (oldish and newish)!The Irish Imperial for the hospital, the Rosecraft for the yard.
![]()
Superb knife - I love the fish on the tang stamp!Today’s companion is the Honk Falls trapper by Don Hanson. I love the stag on this one and how sharp an edge the W2 takes.
View attachment 2973500
Thanks for the confirmation, Mike, and for the comparative mini-review.Yes its a #59, Gary. Nice and slim and very pocketable. The RR is a little shorter and a tiny bit thicker, but very similar. Both have nice thin blades that slice well.
Bonny bone, bolsters, and blades, Bob!From the golden age!View attachment 2973992
Beauty, Tim!Still with the Norfolk. Have a blessed weekend everyone.
![]()
Splendid stockman, Jeff; when I hear "peach seed jigging", I think of what you've got on your 881!Schrade 881 this morning.
![]()
![]()
Charismatic Case Canoe!
Fantastic fake stag!View attachment 2974489View attachment 2974490Camillus 89 n 97 in India Stag
Handsome knife, Ed, and thanks for another story of Abby's grocery shopping adventures while you're away from home!Went to town early only to find when we came home that while we were gone, "Abby" the Hoarder had taken a bag of onions out of our vegetable bin, tore the onion bag open, and took the onions out to the backyard. We know this because her breath was doggy fresh with no hint of onions and Cindy found a fresh hidey hole with the onions in it. Was carrying a Case Crossroads throughout the whole adventure.
View attachment 2974593
First-class foto of your Blazer!Going with the recently picked up 89OT todayView attachment 2974667
Thanks.That belknap is the bomb!
That's a heck of an heirloom knife!Carrying my Great Grandpa’s old Queen today. My dad remembers him skinning rabbits with it on hunting trips as a kid. I have an old shotgun of his as well that I’m pretty partial to.
View attachment 2975009
What a knife!A Cosimo De Benedetto. Overcast this morning as usual in Santa Cruz. It’s going to be a nice day though. Happy Saturday.
View attachment 2975103
Bewitching bone and jigging!I went with my oldest Case today. Not sure what pattern it is. Where the stamping is for the pattern info is worn so much you can't read it.
View attachment 2975271
View attachment 2975272
Terrific stag toothpicks!
Thanks, I feel fortunate to have stumbled onto that one.Super nice, never seen a stag canoe from Buck!
Thanks Gary. Once I discovered how secure the grip was, I wanted more.Bob, I'm always so stunned when you post your checkered white bone knives that I think this is the first time I realized you have more than one of them - sensational!!
- GT
Hope you enjoy them.When we travel through Georgia or South Carolina we see signs for boiled peanuts all over. I’ll have to finally stop and try some, they sound delicious.
Straight from the pressure cooker, with lots of salt and spice, a cold beer or coca-cola, not Pepsi cola or RC cola but coke and life is good.Boiled peanuts are a southern delicacy that people either love or hate. They’re a bit mushy, but delicious when fresh and made properly. The ones boiled with Cajun spices are awesome!! As a transplanted northerner, I love ‘em!!!
Bob, I'm always so stunned when you post your checkered white bone knives that I think this is the first time I realized you have more than one of them - sensational!!
Kurt, you certainly have a gallery of grand good-lookers!
Notable pairs of knives, Pat (newish pair), Steve (oldish pair), and Jer (oldish and newish)!
Superb knife - I love the fish on the tang stamp!
Thanks for the confirmation, Mike, and for the comparative mini-review.
Bonny bone, bolsters, and blades, Bob!
Beauty, Tim!
I wish more folk had Norfolk.
Splendid stockman, Jeff; when I hear "peach seed jigging", I think of what you've got on your 881!
Charismatic Case Canoe!
Fantastic fake stag!
Handsome knife, Ed, and thanks for another story of Abby's grocery shopping adventures while you're away from home!
First-class foto of your Blazer!
Thanks.I can't even remember where/how I got that knife. It was in my window repair bucket for decades.
That's a heck of an heirloom knife!
What a knife!
Bewitching bone and jigging!
Terrific stag toothpicks!
Thanks, I feel fortunate to have stumbled onto that one.
- GT