- Joined
- Apr 3, 2009
- Messages
- 3,260
The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Thank you, thank you very much.Great composition!
Only ONE day behind isn't so bad, in this thread!Does that fob go into your pocket, or hang outside? Is that a Spartan with the serrated/scalloped blade? Cool set-up.
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This is a boring shot, but standing under the drip line off the eaves made it a rush job.
I just got this Pal Blade Co TL29 the other day. WW2 production, I am presuming, due to the liners and bolsters being steel. Some sharpening blade loss, but not bad, but the rust was disappointing. Thanks to several soaks in penetrating oil, a lot of the snap has come back. At least opening snap is great. My first ever Pal knife~ lovely bone.View attachment 1037436View attachment 1037435
Great pair, and impressive chunk of petrified wood!
How does it fry with no oil???
Thanks for the looksee! Hope to join you at the March show, Harry.
Hey! I have those same LLBean moccasin slippers! On my 2nd pair.
Off to find Carls lounge...@Amir Fleschwund
Now that I've recently discovered "Carl's Lounge", I'll write some guitar stories from time to time.
"Girlfriend & Guitar Missing"
>"Reward for Guitar"<
(circa Christmas 1979 comes to mind)
- Del
Love the death therapy.Top of the morning to everyone!
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Friday Movie Quote:
Dr. Leo Marvin: I want some peace, and quiet.
Bob Wiley: I'll be quiet.
Siggy: I'll be peace.
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Prickly Pear Cactus (fruit used for: candy, jelly & as fruit) If you dare ???
Have a great Friday!
- Del
A tribute to Fred on this old friends Friday. His granddaughter sent me a picture of him in his shop. I'm carrying his red bone whittler on this fine cold and windy day !
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More background on Fred:
https://www.bladeforums.com/threads...l-picture-show.1023176/page-304#post-18531576
Thanks for the info...sounds delicious.Infrared heat it says. I shot it up with Cajun butter, coated good with slap ya momma seasoning and it is as good or better than fried turkey. I'll be using it a ton!
This one today helping me cut felt and flocked rubber seals working on power windows.
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Stuart, both of those knives, at least from photos, could pass for real bone. Beautiful Queens!