- Joined
- Feb 9, 2012
- Messages
- 902
Probably one of the better, intelligent steel conversations I have EVER read. Both Gentlemen presented their side, disagreed, but were cordial and intelligent about it. Thank you to the contributors.
The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
How hard was it? I've sharpened CPM S110V at 64HRC side by side with 62HRC CPM S30V, and I could tell the difference(110 was more difficult), although mostly on a fine whetstone - 10K.I too find that S110V is easier to sharpen than S90V, but not with S30V. From listing of alloy content, I have noted three metals that it gives additional edge (no pun intended)
Probably one of the better, intelligent steel conversations I have EVER read. Both Gentlemen presented their side, disagreed, but were cordial and intelligent about it. Thank you to the contributors.
It does, CPM S90V composition. For that matter, it is unlikely to see a steel made today w/o some amount of Manganese in it, as usual 0.30-0.50 is a minimum. Often not listed in promo materials though, just C, Cr, and strong carbide formers like V, W, Mo, etc. and if something exotic is in it, like Nitrogen. Still, Mn is always there, so is Silicon and contaminants like Sulfur and Phosphorus, even though they are rarely listed. However, if you see something "extra clean" or "clean" as usual that refers to low S and P levels, in which are S and P are specified.[/QUOTE]How hard was it? I've sharpened CPM S110V at 64HRC side by side with 62HRC CPM S30V, and I could tell the difference(110 was more difficult), although mostly on a fine whetstone - 10K.
Manganese: It adds toughness and wear resistance. I am surprised S90V does not contain it.
Do carbide formers generally tend to make knives more difficult to sharpen?
I find S90V to be one of the most difficult steels for me to sharpen. High hardness ZDP-189 is another, although not as bad as S90V. I touched up a 110V knife yesterday and I am just amazed how much easier it is to upkeep than S90V.
Do carbide formers generally tend to make knives more difficult to sharpen?