I know Chris Reeve and Kizer Cutlery make folders using this great steel, but are any other manufacturers using it? Why don't more knife makers use it I wonder. It sure holds an edge from my experience with it.
Some of Boker's high end "Made in Solingen" knives are S35VN, my Pipsqueak being the best example.
Stay away from the Boker Plus line if you want S35VN, those are mostly 440C.
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