Hi all, I was planning to buy a Fallkniven knife but as I read several reviews, people have been complaining about the blade chipping out. There are many other steels out there that will not chip as easily even when dropping it on stones. Why does this happen? Is the edge too hard and will it improve overtime? I read from somewhere that the brittle part of the edge can be broke off with use. Otherwise I am actually leaning towards Bark River knives instead.
Last summer I chopped a lot with 3 different knives in 3 differrent steels.
A Fiddleback Forge 12" Machete in 1080 steel around rc55.
A Bark River 11" Golok in 1095 at rc 58.
A Fällkniven 10" NL1 Tor laminated in VG-10 and 420j2 at rc 59/55.
Accidentaly I hit a stone with the tips of the Fiddleback and Golok.
It was fairly light touches, but they both needed reprofiling on my beltsander.
At a later occasion I used the NL2 Odin also in VG-10/420j2.
Again I was unlucky and hit a stone with a light chop.
This time I could see a clean, flat cut in the stone and very little damage to the edge.
5 minutes with the DC4 stone and I was going again, not even leaving my position.
I took pic's, but the damage was so minor that I couldn't get a clear pic of it.
Nevertheless, the damage to the Fällkniven VG-10 edge was smaller than the chips in the Golok and Machete.
The bright area to the left of the tip in the top pic, shows the chip in the stone.
To my experience, Fällkniven VG-10 edges are
better than eqvivalent carbon steel edges!
Regards
Mikael