- Joined
- Sep 5, 2005
- Messages
- 2,826
I got my new Cabela's catalog today and saw some of Buck's new offerings. They have some beautiful (and expensive) knives out, with very attractive handles and blade shapes and styles. But in the end, regardless of how many hundreds of dollars the knives may go for, the same 420HC Buck flagship steel is used, and it's getting a bit tiresome.
Why doesn't Buck use premium steel in its premium knives??? No matter what sort of a decorative handle a Buck Vanguard may have, or how nicely etched a blade or how beautiful the turquoise is in a handle, it still gets back to the blade, doesn't it? And we all know Buck is adept in making S30V steels, so why wouldn't they use them in these gorgeous knives they offer for the...ummm...big BUCK$?
I love the Buck designs, the chipflint blades, the Gen-5 skinners and many of their other limited edition knives, but frankly, I feel that 420HC is getting a bit long in the tooth. What's your take?
This Buck Kalinga sells for $500. So why is the blade only 420HC?
Why doesn't Buck use premium steel in its premium knives??? No matter what sort of a decorative handle a Buck Vanguard may have, or how nicely etched a blade or how beautiful the turquoise is in a handle, it still gets back to the blade, doesn't it? And we all know Buck is adept in making S30V steels, so why wouldn't they use them in these gorgeous knives they offer for the...ummm...big BUCK$?
I love the Buck designs, the chipflint blades, the Gen-5 skinners and many of their other limited edition knives, but frankly, I feel that 420HC is getting a bit long in the tooth. What's your take?

This Buck Kalinga sells for $500. So why is the blade only 420HC?