Here are a couple of questions for you that might help clear things up a bit.
What temp are you working your steel at? You can base this by the color of the metal when it comes out of the forge as long as your shop isn't to brightly lit. Most blacksmith shops were dimly lit so the smith could see the color of the metal. Most steels (at least the ones that I am familiar with for blacksmithing) are worked around 1800 degrees which would be a bright orange color. If the metal is more of a yellow color then you are getting the steel closer to 2000 degrees and the metal will oxidize more at that tempurature. If it is a dull orange/bright red then it is around 1500 degrees and wont move as easily
Are you wiping the scale off your anvil when you put the steel back in the forge? If any of the scale is left on the anvil when you start forging again then it will leave "dents" in the hot metal that will have to be ground out later (I learned this the hard way).
How much scale are you noticing on your steel when it comes out of the forge? If there is a lot of scale that comes off with the first few hammer blows then your forge is too hot and you are causing the metal to oxidize to much.
I might be on the wrong track with this, but it seems to me that you are getting the steel to hot and causing to much oxidation resulting in a lot of scale that is leaving those dents in the metal. Either that or you just have crappy steel that has impurities in it that are forming voids when they burn out.