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- Apr 22, 2023
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All my favorite fixed blade knives are tanto.....

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I sold a BMW CS100 to a Bandido. Super nice guy who wanted it for hill country rides. He tossed me a roll of $100 bills with rubber band around them prior to asking if he could take it for a test ride. Just because he rode a Harley didn’t mean he couldn’t appreciate other makes.Damn. I'm a pretty cool uncle with great stories, no tattoos, and rode a Honda. Some people just don't like, or can't handle that energy.
I had a meet up with the Outlaws (1 %er group) down in South Fl with my spanking new ST1100 back in 1994...and when one of them walked up to check out my bike I thought, "here we go", but he ended up admiring the bike and wishing me good luck with it. I guess he appreciated another brother of the road. (And I didn't volunteer that I was a "Fed".)
If you want to keep secondary point you have to sharpen two different edges. So basically like doing 2 knives in oneSo what is it about them that's harder to sharpen? I find them easier since the blade profile is straighter than the average. no belly or changing line like a bolo etc.
They are very different. One thing worse than cultural appropriation is poorly executed cultural appropriation. Lol.American style Tanto's arnt really my thing...
Now a proper Japanese tanto on the other hand.... gimme!
Yes, but the forward edge is easy because I sharpen it like a chisel. I find it simple.If you want to keep secondary point you have to sharpen two different edges. So basically like doing 2 knives in one
Different blades and grinds are just better for different things, but there are just some knifes that cry out for a tanto blade. When I bought my Cold Steel Recon 1 it had to be a tanto blade. The same for my Cold Steel Code 4.I went to woods in the wild with friend and some people my friend usually goes with, and I took my Recon Tanto instead of AK47 field knife, to give that thing some use.
And long story short, I had several guys asking me why am I having a tanto or why not SRK? I was even suggested to get a garberg like some other guy, or at least that black/orange companion knife.
The biggest irony is, nobody of us even needed to use a knife for anything (even the meat was pre-cut and spiced). Everyone who did use a knife did so just to use a knife. And to make it better - you can do all of that shit with a tanto too.
Tanto knife is still a knife and cuts like a knife should. So why so much hate?
I love my recon 1 tanto but I gave my code 4 tanto to a friend because the scales were too slick for my taste and was afraid I'd loose a finger. But loved the knife otherwise.Different blades and grinds are just better for different things, but there are just some knifes that cry out for a tanto blade. When I bought my Cold Steel Recon 1 it had to be a tanto blade. The same for my Cold Steel Code 4.
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Indeed so but I was referencing the CS the OP was referring to.But I guess what you said doesn't apply to traditional tanto because it only has one tip and one cutting edge.
I have one and trust me you want one.I can think of a few reasons. As said before, people have no idea what it's good for.
Aesthetically it looks like the blade is broken/truncated. "why would you pay full price for a broken/less usable blade"
Others think its just marketing, a fad.
Sharpening issues..
Personally I never had a tanto, don't think i need one, but i really like the looks of the Inkosi tanto.
I like them.
Though you have to be careful with bananas.