The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
We definitely need a video of this when it happens
I vote video as well, would be so amazing to watch.
Whatever you do, don’t forget to film it!!
Used to work at the steel mill formerly known as Bethlehem Steel here in NW Indiana, and part of my supervisory role was RCS (Raw Coil Storage) where the hot rolled coils were immediately brought from the hot mill prior to pickling. The thing is though, they have to be at a minimum temperature before you can run them through a pickling line, so most had to sit for about a week or more before they were ready. During the colder winter months, they'd swing them out into the aisleways to keep various water, oil and hydraulic lines from freezing up. We'd be huddled around them like hobos just trying to keep warm. After a few days in the coil field, you could wrap your lunch up in a foil pack and set it inside the eye of a coil to cook. Some guys cooked turkeys in them during the holidays.
Supposedly they'd take a select few coils out to Lake Michigan and dunk them for rapid cooling if they were in a hurry, otherwise we'd soak them with a fire hose to take the edge off. Things got steamy pretty quick.
I would split up a LOT of wood and start a good bonfire. Once burned down a bit, place the anvil in the center. Add more wood and keep adding it as the coals burn down. The eventual goal is to get the anvil a good glowing color. You may even need an air-pipe to raise the temp of tA magnet on a pole can check for reaching critical. After it has reached the desired temp - about 150°F above critical - drag the anvil out with the chain and slide in the carry pipe ... then walk over into the stream and put it in. With the mass of an anvil, speed from the fire to the quench isn't a big issue.
I would opt for a blower with a speed control or gate valve to feed oxygen to the fire.
You will get more views if the audience is treated to a dramatic steam explosion. Perhaps a fuel air bomb for good measure...But that’s so practical, normal, effective and realistic. With a giant home-made bellows, getting the airflow can be impractical, abnormal, ineffective and unrealistic! I think the choice is clear.![]()
But that’s so practical, normal, effective and realistic. With a giant home-made bellows, getting the airflow can be impractical, abnormal, ineffective and unrealistic! I think the choice is clear.![]()
You are correct ... what was I thinking!!!
BTW, make the transporting bar LONG. You don't want to get very close to a 130 pound bock of 1600°F steel without a foundry suit.
Probably flinging it into the lake with a tebuchet after dark is the safest call to make.
You will get more views if the audience is treated to a dramatic steam explosion. Perhaps a fuel air bomb for good measure...
Have some salt and lemon juice close to handWondering if any fish will float up.![]()
The music goes with the video, so cool and thanks for filming it. Crossing my fingers it worked. Was it the Columbia or nearby tributary?
Strangely, the anvil turned purple after HT.
I'm pretty disappointed there wasn't a trebuchet.
In all seriousness, I hope that did the trick. I look forward to hearing the results.
Yes, the color is just from all sorts of chemicals from the fire and then auto-tempering from the cooling. Probably doesn't really indicate anything.
Give the face a ball pein test. Take a small ball pein ( about 1#) and hold it vertical . Let it drop in an arc and hit the face. Observe how much it rebounds and look at the dimple. It should bounce back nicely and leave only a small ding if the top is good. A deep dent and minimal rebound indicate the anvil is still soft.
Did you check the anvil with a magnet before the quench?