The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Woah!! Love when something comes up that I totally have not seen before. Such a neat designThis is a BEAUTIFUL prototype from my buddy Justin Lundquist. It features a 26c3 (Spicy White) steel with a smoky hamon at 64.5 hrc. Chisel grind with an asymmetrical swedge. Black G10, Ivory Linen, and Dragontail Richlite frame handle, with carbon fiber and ivory linen pins, and a three part hidden ivory linen backspacer. This knife is a 16 piece construction and is completely out of this world!
View attachment 2815905
View attachment 2815906
Woah!! Love when something comes up that I totally have not seen before. Such a neat design
Nice new addition JackThese are an underrated pattern in my view and better than the CASE Slimline or GEC 48. D2 and nice jigging, now you need to keep an eye out for the White Carved Stag Bone version
View attachment 2817239
Great newcomer! Rich colour on this one, and a very handy sized smaller knife in my experience.Happy to get this one in. GEC standard clip 15. Great knife with wonderful action and they got the red just right.
View attachment 2818754
It’s a handy size that is just big enough to feel like a full size knife.Great newcomer! Rich colour on this one, and a very handy sized smaller knife in my experience.
I agree. They still are the best in the business but the earlier GEC knives is where it’s at.quite simply the best of times, they just dont make them like they used to. that and before the flippers and trade extorters nonsense
What a great gift... One of my favorite pastimes, fussin' and cleaning up old knives. I don't restore - I refesh. Each and every knife gets a different approach to the refreshment activity, depending on the knife, and its condition. I try to keep the character of each knife intact. Some have rested in the knife roll since 1981 while life went on and I tried to decide how to approach them. Unlike many folks, I do most all of my cleanup by hand, with very little help from a Dremel for some of the tight spots here and there. I find it quite therapeutic. I look forward to seeing some of your progress on these. It looks like you have some real beauties there.My Father in law gave me a whole box of knives that were his Dad's. Im still checking them all out, and going to start cleaning up some of them soon.
View attachment 2812303View attachment 2812304View attachment 2812305View attachment 2812306View attachment 2812307
I think this is great looking knife!
Lookin' good... That Sodbuster doesn't look too bad from what I can see in the photos. Is the other scale in better or worse condition?The Old Timer was still new in box.
I did take a dremel to the kick of the Buck 500 to get the tip in the handle. But other wise its getting rust/gunk off of them for the most part. I like the character they already have.
I like the initials of the Grandfather on the Schrade lockback. And the busted up handle on the Sodbuster. I thought about rehandling it, but it makes me laugh seeing that side of the handle he used as an improvised hammer. Ive been told he had quite an anger problem.
I might have some i end up completely restoring though, just depends. Sadly i lost a couple of them. They pretty much crumbled apart on me lol.