The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
I know they have a Bacon Butty over there. I'd combine them into a Bacon n Chip Butty.I must admit that the idea of Chip Butty sounds a little overkill of the same texture: soft white bread with soft potatoes. Seems like it would need some caramelized onions and pickles or some other crunchy item to balance it out.
I must admit that the idea of Chip Butty sounds a little overkill of the same texture: soft white bread with soft potatoes. Seems like it would need some caramelized onions and pickles or some other crunchy item to balance it out.
I'm excited for this lambsfoot and getting a good healthy patina on this thing! Maybe even becoming a member of the Guardians...
Big thanks again toJack Black for the opportunity to get one of these knives! The porch is a great place to be!!!
I know they have a Bacon Butty over there. I'd combine them into a Bacon n Chip Butty.
I know they have a Bacon Butty over there. I'd combine them into a Bacon n Chip Butty.
Give it a try Joshua, sometimes less is more![]()
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That'd do it!
I won't knock it until I've tried it, notwithstanding my slight skepticism![]()
I once asked for one in a neighbourhood bar in Barcelona, they thought it was kind of strange too. By the end of the week half the regulars were eating them!And the owner!
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Had chip butties here in south Texas as a kid (didn't call them that!). They are really good with bacon.Thanks again guysI didn't get my chip butty over in Sheffield Dylan, so I might have to go in search of one tomorrow
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Cheers Taylor
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Congrats, tmd 87! Looks like a great knife!I'm excited for this lambsfoot and getting a good healthy patina on this thing! Maybe even becoming a member of the Guardians...
Big thanks again toJack Black for the opportunity to get one of these knives! The porch is a great place to be!!!
Good for you Taylor! Your'e a lucky dawg. Thanks for the funBig thanks again toJack Black for the opportunity to get one of these knives! The porch is a great place to be!!!
That's much more my styleCongrats, tmd_87!
I had a chip butty last week, but it was made American-style: with ground beef, tomato, lettuce, and cheese, chips on the side.
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Thanks Barrett, great picI don't see too many Yorkshire dartboards around these days
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Thanks, Jack, for promoting Yorkshire and for inviting us along with your day’s adventure. Your writing and pics always makes me feel like I’m traveling right alongside you.
I’ve admired James Herriot since my family read three of his books when I was a teenager. We used to have the habit of reading out loud together after dinner. I loved reading about James’ love of farm animals and adventures in Yorkshire treating them. In honor of Yorkshire Day, I re-read all the chapters about Granville Bennett in All Things Bright and Beautiful. Granville’s hard-charging love of life and Herriot’s genuine compassion and humility seem to embody the best of the Yorkshire spirit.![]()
Congrats, tmd_87!
I had a chip butty last week, but it was made American-style: with ground beef, tomato, lettuce, and cheese, chips on the side.
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Good for you Taylor! Your'e a lucky dawg. Thanks for the funJack Black ! You are a generous man.
I did wonder if they were still in use, or if they’d mostly been replaced by the standard configuration. I even tried Googling a few pubs around Sheffield to see if I could catch a glimpse of a dartboard in an interior photo, but the only thing I found was an electronic darts game.![]()
Congrats Taylor. I've got one Jack sent me and it's a coooool knife.. And I'm not even a folder kinda guy.
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