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Discussion in 'Traditional Folders and Fixed Blades' started by Alnamvet68, Sep 9, 2015.
Heatwave this week, they say, so let's keep it simple and get hydrated.
I enjoyed it ironically
Very nice Vince
A Wizard should know better!
Im working on a new midden heap...using these yucky old oysters....I only need the shells so I disposed of the contents by grilling them freshly shucked with crispy bacon , worcestershiystershire sauce,butter and breadcrumbs....
You lucky sausage!
I used to like mine grilled with gruyere cheese and tabasco
I had just cracked a beer, took a photo, posted on Beer Scout forum and then jumped over here and started reading posts...time for another photo...my midden.
Oh my the ice melted in my water...
That's hilarious. I didn't think about that when I posted it. Went back and looked and your right. I got the Diamond Jack out in anticipation for the jigged bone lambs foot that should be coming my way. I love the jigging on this #48. It's absolutely one of my favorite knives.
I tried this a few weeks ago and wasn’t sure what I thought of it. Decided to try again today and it’s growing on me. Essentially an iced Americano, but with soda water:
Cold one on a hot day with my first lambsfoot
Posted over on Beer Scout forum but many of the beer aficionados are over here. I needed a bit of a whack tonight...Drake's Denogginizer was my choice!
Great choice! Classic DIPA!
"adios señor cerveza"
Best Mexican beer, in my opinion. I don't alway drink Mexican beer, but when I do, I drink Modelo Especial, and sometimes Dos Equis.
Haven't had an IPA in a while but i have a day or two to enjoy something besides Natty Light so i went for a juicy one.
The most interesting man in the world is a hard act to follow.
A good way to celebrate. Both beverage and blade look outstanding.
Yup, that one'll do it. Delightful duo of beer scout knives.
Hmm. I'm not sure I've ever had Modelo Especial. Modelo Negra, for sure, though. Maybe I'll have to give it a try next time I'm at a sit-down Mexican restaurant.
Looks tasty! Is the knife the Farm & Field Hayn' Helper? I like what you've done with the leather fob.
Tonight we're celebrating my Hartshead Barlow's first lime:
Wishing everyone a good, safe, and relaxing weekend. Cheers!
Looks delicious and refreshing Greg!
I haven’t been able to bring myself to slice anything with my wonderful Hartshead yet!
It’s winter here, so...
Cheers all, I hope you’re having a good one.
Cheers, Chin! That looks like a delicious stout there with your delightful Hartshead Barlow.
Another lime workout for mine. Taylor, @tmd_87, should recognize the beverage.
I had one small Two-Hearted today. Better do a pushup or something.
Long hot day