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Discussion in 'General Knife Discussion' started by bocephus549, Jun 6, 2015.
It's like Hot Cocoa, only better.
I should probably shovel my walkway.
I love the look of this knife, may I ask the model?
It’s a benchmade large monolock. I redrilled the clip for tip up, stonewashed the handles and made the copper overtravel stop. It’s really great now.
I've been slacking on my participation, of late; so here's another
My two carbon fiber knives.. a CPM154 Leek, and a Cold Steel Lucky... and the drink that changed my views on bourbon.
I'm more of a Scotch/Irish/Tennessee/Canadian kind of guy, but this one got me back onto bourbons.
Yep! Jack neet! Keeps me happy happy!
What part of PA are you in? My local state store almost always has Buffalo Trace in stock. It's a big store, in a nicer neighborhood, so that may play a factor. Might not find it in some of the smaller Wine & Spirits, or in cheaper locations.
Just polished off a bottle of this a few weeks ago. Parents brought it back from a trip south over the summer, and gave it to me for Christmas. Quite a nice bourbon.
Think I need a drink after the kiddo goes to bed....
Almost forgot about this thread... Cheers everybody, you got some beautiful pictures !
Many many thanks for your prompt, relevant and cogent response! Nice collection!
I hope I'm wrong about sensing irony... I love Bourbon.
A regular Saturday night card game at home with some friends:
A regular Sunday morning picture of my pool...
Really, no knives in the picture but, believe me they are in our pockets.
Few pictures from last year:
My happy place
I have to tell you - I had big expectations for the Thin Cup whiskey but for some reason wasn't very impressed... It's not bad whiskey, I was just expecting something different.