- Joined
- May 16, 2010
- Messages
- 9,347
Well, technically one could post a generic large kitchen knife and still fall in the Bowie knife category, as a large generic looking butcher knife (like those found in most kitchens today) most likely was what Bowie used in the Vidalia Sandbar rough and tumble.Okay, some of us need to do a little research; by page 5 the definition of a Bowie has gotten a little too inclusive (a Bowie doesn’t include everything with a blade).
The blade, as later described by Rezin Bowie, was 9.5 in (24 cm) long, 0.25 in (0.64 cm) thick and 1.5 in (3.8 cm) wide. It was straight-backed, described by witnesses as "a large butcher knife", and having no clip-point nor any handguard, with a simple riveted wood scale handle.
See above.I’ve only got a trail master you have all seen them before but a question....Does anyone know what the early Bowie profile was like the type Mr Bowie used in the sandbar duel??