The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Man, nice knives... love the 225Q!
Nice! A 124 has been on my short list for a while--how do you like it?
Nice! A 124 has been on my short list for a while--how do you like it?
ThxLon's knives are truly exceptional. That's a beauty![]()
Yes and no. On one hand its a historic knife, on the other hand, your knife had a badly rusted tang. I suspect, several of mine does as well. Ive treated the washers on those which could be saved but of course didnt have a chance to look at the tang.Very nice! I have one that has since been re-handled... makes a great field knife. I'll likely pick up another and keep it 'historic.' Here is the modified one... after I did it I felt like I committed something a little horrible, but the tang was very badly rusted.
SureCould we see the sheath please ?![]()
The horror ..., the horror!BladeScout: what a bunch of crappy knives, they look like they have been USED, disgusting
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Thx.Nice hoard, BladeScout![]()
I always liked this knife. The guard and the handle are really cool.Old school Gerber.
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I always liked this knife. The guard and the handle are really cool.
"Toothpick"?!? That's a short sword you got there lol. Pretty cool.As the Bowie knife itself has 'transmogriffed' from a very simple butcher knife to the fantasy Musso knife - and a multitude of very different knives in between (some small, some XL) - I personally have no problem with 'small Bowie knives' falling within the Bowie catrgory. Just my opinion
Much is lost to history and there is so much obfuscation regarding the subject, so many different takes, stories and terms are thrown in the ring.
Take the 'Arkansas Toothpick.' It used to be an alternate name for a Bowie knife but most knife afficinados think of a needle point dagger, when they hear 'Arkansas Toothpick' today.
Bowie and Bowie /Bowie and Arkansas Toothpick.
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Random pic.
"Toothpick"?!? That's a short sword you got there lol. Pretty cool.
love that blade, you rarely see a full convex on anything more than a slipjoint.One Foot, One Pound, Full Convex
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love that blade, you rarely see a full convex on anything more than a slipjoint.
It's a great blade profile.
As former state LE in Alabama, we had a specific law around ‘Bowie’ carry, but that law did not provide a definition. However, we do have historical record for the reason for this law. When it was passed in the late 19th Century, the legislation was trying to stem the tide of Bowie duels in the State; and, none of the duels being fought with Bowie knives were diminutive knives, they were big substantial knives like a modern Randall Smithsonian at least with respect to size. It is very interesting that legislation more often than not includes very precise legal definitions; however, a definition of Bowie knife is not in that legislation and was not considered necessary because everybody knew very specifically what a Bowie knife was as mentioned by name in the law (later case law did define Bowie). I also served the active USAF at home and overseas and drilled with infantry and signal in the Florida Army National Guard and saw no small amount of Randall’s which were colloquially but not technically referred to as Bowie’s, of which I own three, one Model 14 from 1982.
So I’d just like to suggest this thread has dealt broadly, too broadly, with a knife pattern that is a bit more tightly understood in spite of all the citations that may be historically accurate but fall well outside of common usage and understanding, even perhaps among knife enthusiasts. William Kennedy in his 1841 work regarding the Rise of Texas noted that the Bowie had a blade around around 9.25 inches (23.5 cm) long and >=2.0 inches (4.2cm) wide with a cross-guard to protect the user's hands. Put that filter on this thread and we lose a lot of nice pictures.
Thanks for your service. Not sure how that makes one an expert on Bowie knives.
That said, of course you are welcome to disagree with the definitions of members here who have posted their pictures of their Bowies. Coming into a thread where people are showing off the Bowies they are proud of, and saying they are not Bowies, and that those members need to do more research...of course you are welcome to do that also.