EDC XIII Which knife or knives are you carrying today?

[woodysone]

To be

Love the wood handles. What type of wood is pictured?

to be honest I believe that two are a curly maple and the EDC hopefully Eric can help with that. Either way he does an excellent job with his finish work and the blade is the true hero.

 

[Ironbut]

 

[GovernorJosh]

JWK today.

 

[Chuck_Nunface]

 

[ferider]

Morning.

 

[Robert Erickson]

To be

to be honest I believe that two are a curly maple and the EDC hopefully Eric can help with that. Either way he does an excellent job with his finish work.

Thank you sir! I'm glad they are working well for you and appreciate the kind words.
I believe the Santoku has curly Tasmanian Blackwood, the gyuto has curly black olive and the EDC is in Karelian birch.
Robert

 

[cutchu]

Mrs. Cutchu and I went out for some Mexican food last night. The glare I got while taking this pic said it all...

Her: The "Seriously" glare.

Me: Slowly wipes blade and slides knife back in pocket.

Great dinner though!

 

[cutchu]

 

[rtc71]

 

[woodysone]

Thank you sir! I'm glad they are working well for you and appreciate the kind words.
I believe the Santoku has curly Tasmanian Blackwood, the gyuto has curly black olive and the EDC is in Karelian birch.
Robert

Thanks Robert, I don’t look at the handles when using in the kitchen, the performance is what it’s all about and boy do these preform

Mrs. Cutchu and I went out for some Mexican food last night. The glare I got while taking this pic said it all...

Her: The "Seriously" glare.

Me: Slowly wipes blade and slides knife back in pocket.

Great dinner though!

I’m glad that I’m not the only one who gets the look taking pictures in the morning.

 

[badmatt]

 

[sharp image]

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Love that one brother