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Food and Blades
- Thread starter BellaBlades
- Start date
- Joined
- Jan 21, 2019
- Messages
- 3,277
The best rub I have ever had on chicken. My nephew told me about it. Damn good!
He said avoid beef with it. I don't know, might just try that it was so good.
Hooooray Beeer ! That rub looks awesome, I used to get chipotle raspberry grilling sauce for chicken back in the day, my step sister used to bring it over. Man was it good!
- Joined
- Jan 21, 2019
- Messages
- 3,277
Amazing lunch today!
Nice! STone crab claws and you even have the mayo dijon sauce! Man I'm jealous.
- Joined
- Mar 6, 2013
- Messages
- 8,331
Joe's StoneCrabs drop ships em!
I made pollo guisado with leftovers today. It's a favorite throwback dish from growing up in a Puerto Rican Brooklyn nabe.
Barman1
Gold Member
- Joined
- Jun 21, 2013
- Messages
- 6,691
No food in this picture, just wanted to show off an exquisite piece that I have to play with for the weekend.
Geoff Feder custom damascus with Pappy Van Winkle cask handle!
Got the loan for sharpening purposes, just a sweet blade to put to work later.
Geoff Feder custom damascus with Pappy Van Winkle cask handle!
Got the loan for sharpening purposes, just a sweet blade to put to work later.
Edgeoflife
Gold Member
- Joined
- Oct 11, 2018
- Messages
- 4,175
Boss grilled up some chicken and sausage along with rice and homemade salsa for lunch today!
Retired UPS Driver
Platinum Member
- Joined
- Jun 25, 2019
- Messages
- 5,783
Always need to double cut the mozzarella on these pies, but it’s so worth it.
View attachment 1347602
View attachment 1347602
- Joined
- Jan 21, 2019
- Messages
- 3,277
- Joined
- May 3, 2013
- Messages
- 2,033
Looks like a salad to me."Food and blades", hmmm, technically this is a knife with potatos and olives...
