Food prep EDC blades.

Nice POV on the Salt G.Moll, never thought of that before.
I'm back at work with access to many great foodstuffs and preparing to eat lunch so I'll have pics up shortly after I finish.
 
AntDog said:
Lance, I think duder is off his meds or something..... Or on some really good ones.... He's been sprinkling poo, or just downright bizarre stuff that makes no sense on most of the more active threads.

Take it with a grain of salt bro.

How are baby and mama doing?
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You are the typical brainless child. In fact you have nothing normal to say but to accuse people.
I come with essential information but people like you dont know how to interpretate.
Maybe you need to look to your own posts, you write in a kind of chat setting like a woman.

You and lance are on the same level I think.
He claims he is trained in food safety and proper food preparation.
Well I dont believe anything of that claim.
And the pictures with that filthy knife and very wrong food habits speaks for itself.
When you are trained your whole kitchen and all equipment and the total setting in how you prepare food would be quite different.


You are sad people. Limited thinkers that can only handle information that is in line with your own thoughts.
You're using folders and similar knives in the kitchen because you have no other purpose for it.
When you're smart you start buying some decent kitchen knives, works much better in the kitchen.

As last not, wise men hold babies and knives far away from eachoter. But a guess thas a Texas thing.

For the rest, have fun with your topic.
I will not come here anymore because the smell in this topic gives a bad taste.
 
If the insults continue, this discussion will be closed and more infractions handed out as necessary. I've already asked nicely once... I recommend Divo and AntDog add one another to their respective ignore list.
 
I'm dying to see someone filet a fish or even butcher a whole bird. Something dirty and bloody please!
 
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Thanks Rev, sorry if I took things a bit far.

But in good taste here was my lunch today, steak fajita nachos.
30sggi8.jpg

Then before the feast began..
29djukl.jpg
 
Just about every knife I've ever edc'd I like to use for food prep just for fun. My top favorites are
Spyderco pm2
Opinel 8
Esee Izula
And Spyderco endura(not FFG!)
My griptillian does well but I prefer others to this task. Sorry, no pictures right now!
 
Riley my large Tanto Griptilian is a blast to use but it's a little fat and unwieldy.
Stabbing potatoes is too much fun with that thick tip brings tears of joy to my eyes.
 
Lance23 said:
Riley my large Tanto Griptilian is a blast to use but it's a little fat and unwieldy.
Stabbing potatoes is too much fun with that thick tip brings tears of joy to my eyes.
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Oh it's fun to use, just a little chunky for food prep. Coworkers like to call it a switchblade when i use it to cut up my lunch
 
I get the switchblade comments all time when I flick my 940 open.
Not as bad as the "who are you going to stab" looks I get when I pull the Rodent Solution out on my IWB setup.
 
Well, of course, I feel as if I should respond.... However, I will take the high road and just say: Diva - you would never speak to me that way in person. I guarantee it. Welcome to my ignore list.

That is no insult. Just a simple fact. And I'm following RevDevil's advice.

To contribute and keep the thread rolling, I present sammiches part deux:

I was tired after a long shift at work, and having to run a couple errands for my bros. When I got home there were no leftovers! That's what I get for mama being such a good cook!

So..... Split a bolillo:



Toss some nuggets on:



Assemble: (mayo step got lost somewhere in there)



Ahhhh, crappy chicken sammich just in time for SOA!
 
It's been rough 2014 and I haven't had a chance to cook dinner for my wonderful wife in a long time Saturday I got a chance to so I did .

113fe496c83962df12473706121b6c26_zpse8c25baf.jpg
 
AntDog said:
Toss some nuggets on:



Assemble: (mayo step got lost somewhere in there)



Ahhhh, crappy chicken sammich just in time for SOA!
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Hahaha - this is awesome. I tend to make stuff like this after a night of partying, and it always tastes great (at that moment at least).
 
Lance and Antdog, I'll see if I can get things dirty and bloody soon! I feel a serious BBQ looming on the horizon!
 
Sounds great!

I see some BBQ in my near future too.... Been dealing with a few things that are about running me ragged. Time to unwind a little!
 
AlexWitte said:
Hahaha - this is awesome. I tend to make stuff like this after a night of partying, and it always tastes great (at that moment at least).
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For sure man! Nothing soaks up that alcohol like a good down and dirty sammich.
 
Aias that sounds like a killer plan.
Whenever my RMD gets here I'm going to have to find something to dissect.
That TGLB still has me grinning.

And AntDog it's not only you I think we're all going through some heavier stuff these days.
Keep your head up and blades sharp, that's all we need to keep going... Well mostly.
 
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