• The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details: https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
    Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
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Food & Traditional Knives

When I get a "fresh" pizza, I feel obligated to eat a slice or two, but I'm really only interested in pizza for the leftovers! 😁 :thumbsup::thumbsup:
I'm afraid I couldn't just eat a slice or two Gary! :D
I always order extra pizza so there’s some leftover.
Same here Barrett, I always order two! :D :thumbsup:
Cold leftover thin crust pepperoni pizza is the perfect vehicle for some Secret Aardvark. 😉
A match made in heaven! 😋 :):thumbsup:
 
Bacon wrapped Thighs?
Yes, one of my favorites!
Dredged in brown sugar and chili powder then wrapped in 3 slices of bacon with a little sprinkle of the brown sugar mix on top before baking at 400 for 50 min.
Then brush with bbq sauce and bake for another 10 min.
Skinless and boned or skin on with the bone works but I prefer the skin on version.
 
Rooted around in the refrigerator this morning, and found some leftovers for breakfast.
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Yes, one of my favorites!
Dredged in brown sugar and chili powder then wrapped in 3 slices of bacon with a little sprinkle of the brown sugar mix on top before baking at 400 for 50 min.
Then brush with bbq sauce and bake for another 10 min.
Skinless and boned or skin on with the bone works but I prefer the skin on version.
Looks awesome. Going to throw some on the Weber Kettle soon!
 
Looks awesome. Going to throw some on the Weber Kettle soon!
Looking forward to seeing the results!
I use the oven as my grilling skills are mediocre at best and bacon wrapped anything would probably result in a cinder with all of the drippings.😳
 
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