Food & Traditional Knives

Jack Black said:
I couldn't resist! :D :thumbsup:

nazj7Hx.jpg
Click to expand...
Well it is a classic.
 
I think I do a pretty good job of eating reasonably-sized portions of healthy foods. But I DO like bakery goods, and must confess that I buy a package of cookies like this every week or ten days when I go to buy groceries.
cookies.closed.jpeg

Usually, I'll put all my groceries in the trunk of the car at the store parking lot, but I take the package of cookies with me when I get in to drive home. I'll put the package on the passenger seat, take off the top, and take out one cookie to eat while driving home as a reward for "good shopping".
cookies.open.jpeg

I usually eat 2 cookies each day, one after breakfast and one after lunch. Looks good to me!
cookies.single.jpeg

- GT
 
5K Qs said:
I think I do a pretty good job of eating reasonably-sized portions of healthy foods. But I DO like bakery goods, and must confess that I buy a package of cookies like this every week or ten days when I go to buy groceries.
View attachment 2254300

Usually, I'll put all my groceries in the trunk of the car at the store parking lot, but I take the package of cookies with me when I get in to drive home. I'll put the package on the passenger seat, take off the top, and take out one cookie to eat while driving home as a reward for "good shopping".
View attachment 2254301

I usually eat 2 cookies each day, one after breakfast and one after lunch. Looks good to me!
View attachment 2254302

- GT
Click to expand...

It's the little things in life ;)
 
Here's another old food foto I discovered. I'm quite sure it's a bagel sandwich I made sometime in the middle of March this year when we had apparently run out of the hamburger dill slices we try to keep on hand for sandwiches. I can tell this because the bagel has a layer of sliced cornichons. (I don't know where my wife got them, and I don't think I'd ever had them before the jar from which the ones on my bagel came showed up in our fridge, but they're some kind of small spicy gherkins.) The close-up shot reveals that the bagel also includes layers of sliced apple, summer sausage, extra sharp cheddar cheese. I don't see any photographic evidence, but I'd be very surprised if the sandwich did NOT also include some type of mustard and/or spicy-hot relish. A serrated Victorinox paring knife did all of the slicing.
cornichon.bagel.far.jpeg

cornichons.bagel.near.jpeg

- GT
 
5K Qs said:
Here's another old food foto I discovered. I'm quite sure it's a bagel sandwich I made sometime in the middle of March this year when we had apparently run out of the hamburger dill slices we try to keep on hand for sandwiches. I can tell this because the bagel has a layer of sliced cornichons. (I don't know where my wife got them, and I don't think I'd ever had them before the jar from which the ones on my bagel came showed up in our fridge, but they're some kind of small spicy gherkins.) The close-up shot reveals that the bagel also includes layers of sliced apple, summer sausage, extra sharp cheddar cheese. I don't see any photographic evidence, but I'd be very surprised if the sandwich did NOT also include some type of mustard and/or spicy-hot relish. A serrated Victorinox paring knife did all of the slicing.
View attachment 2257021

View attachment 2257022

- GT
Click to expand...
I think you have the 4 food groups and a practical cutter Gary.👌
 
You must log in or register to reply here.
Back
Top